Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS vs Rice, white, glutinous, raw

Nutrition comparison per 100 g.

Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 394 kcal Rice, white, glutinous, raw 370 kcal
Calories
394 kcal 370 kcal
Protein
4.0 g 6.8 g
Carbs
93.7 g 81.7 g
Fiber
1.8 g 2.8 g
Sugars
43.6 g ~
Fat
0.3 g 0.6 g
Sodium
871 mg 7 mg

Key takeaways

  • Rice, white, glutinous, raw has 6% fewer calories (370 kcal vs 394 kcal).
  • Rice, white, glutinous, raw has more protein (6.8 g vs 4.0 g).
  • Rice, white, glutinous, raw has more carbs (81.7 g vs 93.7 g).
  • Rice, white, glutinous, raw has more fiber (2.8 g vs 1.8 g).
  • Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS has more fat (0.3 g vs 0.6 g).
MacronutrientsCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Calories 394 kcal 370 kcal
Protein 4.0 g 6.8 g
Total Fat 0.3 g 0.6 g
Total Carbohydrate 93.7 g 81.7 g
Dietary Fiber 1.8 g 2.8 g
Total Sugars 43.6 g ~
Water 0.9 g 10.5 g
CarbohydratesCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Total Carbohydrate 93.7 g 81.7 g
Dietary Fiber 1.8 g 2.8 g
Total Sugars 43.6 g ~
Fats & Fatty AcidsCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Total Fat 0.3 g 0.6 g
Saturated Fat 0.2 g 0.1 g
Monounsaturated Fat 0.0 g 0.2 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 3.0 mg 8.0 mg
Omega-6 Fatty Acids 110.0 mg 189.0 mg
Protein & Amino AcidsCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Protein 4.0 g 6.8 g
Histidine ~ 160.0 mg
Isoleucine ~ 294.0 mg
Leucine ~ 563.0 mg
Lysine ~ 246.0 mg
Methionine ~ 160.0 mg
Phenylalanine ~ 364.0 mg
Threonine ~ 244.0 mg
Tryptophan ~ 79.0 mg
Valine ~ 416.0 mg
Alanine ~ 395.0 mg
Arginine ~ 568.0 mg
Aspartic Acid ~ 640.0 mg
Cystine ~ 140.0 mg
Glutamic Acid ~ 1,328.0 mg
Glycine ~ 310.0 mg
Proline ~ 321.0 mg
Serine ~ 358.0 mg
Tyrosine ~ 228.0 mg
VitaminsCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Vitamin A (RAE) 872.0 mcg 0.0 mcg
Vitamin C 60.5 mg 0.0 mg
Vitamin D 3.5 mcg 0.0 mcg
Vitamin E 0.1 mg ~
Vitamin K 0.2 mcg ~
Thiamin (B1) 2.8 mg 0.2 mg
Riboflavin (B2) 3.1 mg 0.1 mg
Niacin (B3) 38.5 mg 2.1 mg
Vitamin B6 4.7 mg 0.1 mg
Folate (B9) 443.0 mcg 7.0 mcg
Vitamin B12 5.8 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.8 mg
Choline 3.9 mg ~
MineralsCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Calcium 5.0 mg 11.0 mg
Iron 6.6 mg 1.6 mg
Magnesium 4.0 mg 23.0 mg
Phosphorus 19.0 mg 71.0 mg
Potassium 59.0 mg 77.0 mg
Sodium 871.0 mg 7.0 mg
Zinc 5.7 mg 1.2 mg
Copper 0.1 mg 0.2 mg
Manganese 0.1 mg 1.0 mg
Selenium 6.4 mcg 15.1 mcg
SterolsCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Cholesterol 1.0 mg 0.0 mg
OtherCereals ready-to-eat, MALT-O-MEAL, CORN BURSTSRice, white, glutinous, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.1 g 0.5 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has fewer calories: 394 kcal for Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS vs 370 kcal for Rice, white, glutinous, raw per 100 g.

Which has more protein, Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has more protein: 4.0 g for Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS vs 6.8 g for Rice, white, glutinous, raw per 100 g.

Which has more fiber, Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has more fiber: 1.8 g for Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS vs 2.8 g for Rice, white, glutinous, raw per 100 g.

Is Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS or Rice, white, glutinous, raw healthier?

Rice, white, glutinous, raw is lower in calories, and Rice, white, glutinous, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.