Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal 379 kcal Bread, cracked-wheat 260 kcal
Calories
379 kcal 260 kcal
Protein
6.0 g 8.7 g
Carbs
89.0 g 49.5 g
Fiber
0.9 g 5.5 g
Sugars
24.2 g ~
Fat
0.3 g 3.9 g
Sodium
570 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 31% fewer calories (260 kcal vs 379 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 6.0 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 89.0 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 0.9 g).
  • Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal has more fat (0.3 g vs 3.9 g).
MacronutrientsCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Calories 379 kcal 260 kcal
Protein 6.0 g 8.7 g
Total Fat 0.3 g 3.9 g
Total Carbohydrate 89.0 g 49.5 g
Dietary Fiber 0.9 g 5.5 g
Total Sugars 24.2 g ~
Water 3.1 g 35.8 g
CarbohydratesCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Total Carbohydrate 89.0 g 49.5 g
Dietary Fiber 0.9 g 5.5 g
Total Sugars 24.2 g ~
Fats & Fatty AcidsCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Total Fat 0.3 g 3.9 g
Saturated Fat 0.0 g 0.9 g
Monounsaturated Fat 0.1 g 1.9 g
Polyunsaturated Fat 0.2 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 5.0 mg 33.0 mg
Omega-6 Fatty Acids 194.0 mg 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Protein 6.0 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Vitamin A (RAE) 457.0 mcg 0.0 mcg
Vitamin C 19.0 mg 0.0 mg
Vitamin D 3.2 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 0.1 mcg ~
Thiamin (B1) 1.2 mg 0.4 mg
Riboflavin (B2) 1.4 mg 0.2 mg
Niacin (B3) 16.1 mg 3.7 mg
Vitamin B6 1.6 mg 0.3 mg
Folate (B9) 323.0 mcg 61.0 mcg
Vitamin B12 4.8 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.5 mg
Choline 3.0 mg ~
MineralsCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Calcium 0.0 mg 43.0 mg
Iron 14.5 mg 2.8 mg
Magnesium 31.0 mg 52.0 mg
Phosphorus 78.0 mg 153.0 mg
Potassium 140.0 mg 177.0 mg
Sodium 570.0 mg 538.0 mg
Zinc 0.8 mg 1.2 mg
Copper 0.2 mg 0.2 mg
Manganese 0.3 mg 1.4 mg
Selenium 8.3 mcg 25.3 mcg
SterolsCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes CerealBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.6 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 379 kcal for Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 6.0 g for Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 0.9 g for Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, KELLOGG'S, Reduced Sugar Frosted Flakes Cereal or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.