Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS 374 kcal Bread, cracked-wheat 260 kcal
Calories
374 kcal 260 kcal
Protein
4.5 g 8.7 g
Carbs
87.9 g 49.5 g
Fiber
6.8 g 5.5 g
Sugars
50.7 g ~
Fat
2.9 g 3.9 g
Sodium
383 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 30% fewer calories (260 kcal vs 374 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 4.5 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 87.9 g).
  • Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS has more fiber (6.8 g vs 5.5 g).
  • Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS has more fat (2.9 g vs 3.9 g).
MacronutrientsCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Calories 374 kcal 260 kcal
Protein 4.5 g 8.7 g
Total Fat 2.9 g 3.9 g
Total Carbohydrate 87.9 g 49.5 g
Dietary Fiber 6.8 g 5.5 g
Total Sugars 50.7 g ~
Water 2.5 g 35.8 g
CarbohydratesCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Total Carbohydrate 87.9 g 49.5 g
Dietary Fiber 6.8 g 5.5 g
Total Sugars 50.7 g ~
Fats & Fatty AcidsCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Total Fat 2.9 g 3.9 g
Saturated Fat 1.3 g 0.9 g
Monounsaturated Fat 0.2 g 1.9 g
Polyunsaturated Fat 0.3 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 9.0 mg 33.0 mg
Omega-6 Fatty Acids 280.0 mg 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Protein 4.5 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Vitamin A (RAE) 494.0 mcg 0.0 mcg
Vitamin C 50.0 mg 0.0 mg
Vitamin D 3.3 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 0.6 mcg ~
Thiamin (B1) 1.3 mg 0.4 mg
Riboflavin (B2) 1.4 mg 0.2 mg
Niacin (B3) 16.7 mg 3.7 mg
Vitamin B6 1.7 mg 0.3 mg
Folate (B9) 333.0 mcg 61.0 mcg
Vitamin B12 5.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.5 mg
Choline 6.5 mg ~
MineralsCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Calcium 10.0 mg 43.0 mg
Iron 15.0 mg 2.8 mg
Magnesium 5.0 mg 52.0 mg
Phosphorus 83.0 mg 153.0 mg
Potassium 45.0 mg 177.0 mg
Sodium 383.0 mg 538.0 mg
Zinc 5.0 mg 1.2 mg
Copper 0.1 mg 0.2 mg
Manganese 0.4 mg 1.4 mg
Selenium 9.0 mcg 25.3 mcg
SterolsCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPSBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 2.2 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 374 kcal for Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 4.5 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS or Bread, cracked-wheat?

Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS has more fiber: 6.8 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.