Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS 389 kcal Bread, cracked-wheat 260 kcal
Calories
389 kcal 260 kcal
Protein
4.6 g 8.7 g
Carbs
90.4 g 49.5 g
Fiber
9.0 g 5.5 g
Sugars
32.1 g ~
Fat
1.3 g 3.9 g
Sodium
387 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 33% fewer calories (260 kcal vs 389 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 4.6 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 90.4 g).
  • Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS has more fiber (9.0 g vs 5.5 g).
  • Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS has more fat (1.3 g vs 3.9 g).
MacronutrientsCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Calories 389 kcal 260 kcal
Protein 4.6 g 8.7 g
Total Fat 1.3 g 3.9 g
Total Carbohydrate 90.4 g 49.5 g
Dietary Fiber 9.0 g 5.5 g
Total Sugars 32.1 g ~
Water 2.5 g 35.8 g
CarbohydratesCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Total Carbohydrate 90.4 g 49.5 g
Dietary Fiber 9.0 g 5.5 g
Total Sugars 32.1 g ~
Fats & Fatty AcidsCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Total Fat 1.3 g 3.9 g
Saturated Fat 0.4 g 0.9 g
Monounsaturated Fat 0.2 g 1.9 g
Polyunsaturated Fat 0.5 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 13.0 mg 33.0 mg
Omega-6 Fatty Acids 487.0 mg 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Protein 4.6 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Vitamin A (RAE) 439.0 mcg 0.0 mcg
Vitamin C 19.0 mg 0.0 mg
Vitamin D 4.0 mcg ~
Vitamin E 0.1 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 1.2 mg 0.4 mg
Riboflavin (B2) 1.3 mg 0.2 mg
Niacin (B3) 15.6 mg 3.7 mg
Vitamin B6 1.6 mg 0.3 mg
Folate (B9) 313.0 mcg 61.0 mcg
Vitamin B12 4.7 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.5 mg
Choline 5.6 mg ~
MineralsCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Calcium 11.0 mg 43.0 mg
Iron 5.6 mg 2.8 mg
Magnesium 25.0 mg 52.0 mg
Phosphorus 52.0 mg 153.0 mg
Potassium 148.0 mg 177.0 mg
Sodium 387.0 mg 538.0 mg
Zinc 4.7 mg 1.2 mg
Copper 0.0 mg 0.2 mg
Manganese 0.2 mg 1.4 mg
Selenium 6.5 mcg 25.3 mcg
SterolsCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPSBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.2 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 389 kcal for Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 4.6 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS or Bread, cracked-wheat?

Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS has more fiber: 9.0 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.