Cereals ready-to-eat, GENERAL MILLS, TRIX vs Rice, white, glutinous, raw

Nutrition comparison per 100 g.

Cereals ready-to-eat, GENERAL MILLS, TRIX 375 kcal Rice, white, glutinous, raw 370 kcal
Calories
375 kcal 370 kcal
Protein
3.1 g 6.8 g
Carbs
84.4 g 81.7 g
Fiber
3.1 g 2.8 g
Sugars
31.3 g ~
Fat
4.7 g 0.6 g
Sodium
563 mg 7 mg

Key takeaways

  • Rice, white, glutinous, raw has 1% fewer calories (370 kcal vs 375 kcal).
  • Rice, white, glutinous, raw has more protein (6.8 g vs 3.1 g).
  • Rice, white, glutinous, raw has more carbs (81.7 g vs 84.4 g).
  • Cereals ready-to-eat, GENERAL MILLS, TRIX has more fiber (3.1 g vs 2.8 g).
  • Rice, white, glutinous, raw has more fat (0.6 g vs 4.7 g).
MacronutrientsCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Calories 375 kcal 370 kcal
Protein 3.1 g 6.8 g
Total Fat 4.7 g 0.6 g
Total Carbohydrate 84.4 g 81.7 g
Dietary Fiber 3.1 g 2.8 g
Total Sugars 31.3 g ~
Water 3.5 g 10.5 g
CarbohydratesCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Total Carbohydrate 84.4 g 81.7 g
Dietary Fiber 3.1 g 2.8 g
Total Sugars 31.3 g ~
Fats & Fatty AcidsCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Total Fat 4.7 g 0.6 g
Saturated Fat 0.7 g 0.1 g
Monounsaturated Fat 1.6 g 0.2 g
Polyunsaturated Fat 1.6 g 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 175.0 mg 8.0 mg
Omega-6 Fatty Acids 1,385.0 mg 189.0 mg
Protein & Amino AcidsCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Protein 3.1 g 6.8 g
Histidine ~ 160.0 mg
Isoleucine ~ 294.0 mg
Leucine ~ 563.0 mg
Lysine ~ 246.0 mg
Methionine ~ 160.0 mg
Phenylalanine ~ 364.0 mg
Threonine ~ 244.0 mg
Tryptophan ~ 79.0 mg
Valine ~ 416.0 mg
Alanine ~ 395.0 mg
Arginine ~ 568.0 mg
Aspartic Acid ~ 640.0 mg
Cystine ~ 140.0 mg
Glutamic Acid ~ 1,328.0 mg
Glycine ~ 310.0 mg
Proline ~ 321.0 mg
Serine ~ 358.0 mg
Tyrosine ~ 228.0 mg
VitaminsCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Vitamin A (RAE) 455.0 mcg 0.0 mcg
Vitamin C 18.8 mg 0.0 mg
Vitamin D 3.1 mcg 0.0 mcg
Vitamin E 1.2 mg ~
Vitamin K 3.4 mcg ~
Thiamin (B1) 1.2 mg 0.2 mg
Riboflavin (B2) 1.3 mg 0.1 mg
Niacin (B3) 15.6 mg 2.1 mg
Vitamin B6 1.6 mg 0.1 mg
Folate (B9) 313.0 mcg 7.0 mcg
Vitamin B12 4.7 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.8 mg
Choline 4.1 mg ~
MineralsCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Calcium 313.0 mg 11.0 mg
Iron 14.1 mg 1.6 mg
Magnesium 25.0 mg 23.0 mg
Phosphorus 188.0 mg 71.0 mg
Potassium 156.0 mg 77.0 mg
Sodium 563.0 mg 7.0 mg
Zinc 11.7 mg 1.2 mg
Copper 0.0 mg 0.2 mg
Manganese 0.1 mg 1.0 mg
Selenium 6.5 mcg 15.1 mcg
SterolsCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, GENERAL MILLS, TRIXRice, white, glutinous, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 4.3 g 0.5 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, GENERAL MILLS, TRIX or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has fewer calories: 375 kcal for Cereals ready-to-eat, GENERAL MILLS, TRIX vs 370 kcal for Rice, white, glutinous, raw per 100 g.

Which has more protein, Cereals ready-to-eat, GENERAL MILLS, TRIX or Rice, white, glutinous, raw?

Rice, white, glutinous, raw has more protein: 3.1 g for Cereals ready-to-eat, GENERAL MILLS, TRIX vs 6.8 g for Rice, white, glutinous, raw per 100 g.

Which has more fiber, Cereals ready-to-eat, GENERAL MILLS, TRIX or Rice, white, glutinous, raw?

Cereals ready-to-eat, GENERAL MILLS, TRIX has more fiber: 3.1 g for Cereals ready-to-eat, GENERAL MILLS, TRIX vs 2.8 g for Rice, white, glutinous, raw per 100 g.

Is Cereals ready-to-eat, GENERAL MILLS, TRIX or Rice, white, glutinous, raw healthier?

Rice, white, glutinous, raw is lower in calories, and Rice, white, glutinous, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.