Carrots, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Carrots, raw 41 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
41 kcal 160 kcal
Protein
0.9 g 2.0 g
Carbs
9.6 g 8.5 g
Fiber
2.8 g 6.7 g
Sugars
4.7 g 0.7 g
Fat
0.2 g 14.7 g
Sodium
69 mg 7 mg

Key takeaways

  • Carrots, raw has 74% fewer calories (41 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 0.9 g).
  • Avocados, raw, all commercial varieties has more carbs (8.5 g vs 9.6 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 2.8 g).
  • Avocados, raw, all commercial varieties has more sugars (0.7 g vs 4.7 g).
MacronutrientsCarrots, rawAvocados, raw, all commercial varieties
Calories 41 kcal 160 kcal
Protein 0.9 g 2.0 g
Total Fat 0.2 g 14.7 g
Total Carbohydrate 9.6 g 8.5 g
Dietary Fiber 2.8 g 6.7 g
Total Sugars 4.7 g 0.7 g
Water 88.3 g 73.2 g
CarbohydratesCarrots, rawAvocados, raw, all commercial varieties
Total Carbohydrate 9.6 g 8.5 g
Dietary Fiber 2.8 g 6.7 g
Starch 1.4 g 0.1 g
Total Sugars 4.7 g 0.7 g
Fats & Fatty AcidsCarrots, rawAvocados, raw, all commercial varieties
Total Fat 0.2 g 14.7 g
Saturated Fat 0.0 g 2.1 g
Monounsaturated Fat 0.0 g 9.8 g
Polyunsaturated Fat 0.1 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 2.0 mg 125.0 mg
Omega-6 Fatty Acids 115.0 mg 1,674.0 mg
Protein & Amino AcidsCarrots, rawAvocados, raw, all commercial varieties
Protein 0.9 g 2.0 g
Histidine 40.0 mg 49.0 mg
Isoleucine 77.0 mg 84.0 mg
Leucine 102.0 mg 143.0 mg
Lysine 101.0 mg 132.0 mg
Methionine 20.0 mg 38.0 mg
Phenylalanine 61.0 mg 97.0 mg
Threonine 191.0 mg 73.0 mg
Tryptophan 12.0 mg 25.0 mg
Valine 69.0 mg 107.0 mg
Alanine 113.0 mg 109.0 mg
Arginine 91.0 mg 88.0 mg
Aspartic Acid 190.0 mg 236.0 mg
Cystine 83.0 mg 27.0 mg
Glutamic Acid 366.0 mg 287.0 mg
Glycine 47.0 mg 104.0 mg
Proline 54.0 mg 98.0 mg
Serine 54.0 mg 114.0 mg
Tyrosine 43.0 mg 49.0 mg
VitaminsCarrots, rawAvocados, raw, all commercial varieties
Vitamin A (RAE) 835.0 mcg 7.0 mcg
Vitamin C 5.9 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.7 mg 2.1 mg
Vitamin K 13.2 mcg 21.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 1.0 mg 1.7 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 19.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.4 mg
Choline 8.8 mg 14.2 mg
Betaine 0.4 mg 0.7 mg
MineralsCarrots, rawAvocados, raw, all commercial varieties
Calcium 33.0 mg 12.0 mg
Iron 0.3 mg 0.6 mg
Magnesium 12.0 mg 29.0 mg
Phosphorus 35.0 mg 52.0 mg
Potassium 320.0 mg 485.0 mg
Sodium 69.0 mg 7.0 mg
Zinc 0.2 mg 0.6 mg
Copper 0.0 mg 0.2 mg
Manganese 0.1 mg 0.1 mg
Selenium 0.1 mcg 0.4 mcg
Fluoride 3.2 mcg 7.0 mcg
SterolsCarrots, rawAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 5.0 mg
Stigmasterol ~ 2.0 mg
Beta-sitosterol ~ 76.0 mg
OtherCarrots, rawAvocados, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.0 g 1.6 g

Frequently asked questions

Which has fewer calories, Carrots, raw or Avocados, raw, all commercial varieties?

Carrots, raw has fewer calories: 41 kcal for Carrots, raw vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Carrots, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 0.9 g for Carrots, raw vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Carrots, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 2.8 g for Carrots, raw vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Carrots, raw or Avocados, raw, all commercial varieties healthier?

Carrots, raw is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.