CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium 67 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
67 kcal 327 kcal
Protein
2.4 g 14.5 g
Carbs
13.9 g 3.1 g
Fiber
1.2 g 0.0 g
Sugars
5.2 g 0.0 g
Fat
0.4 g 28.5 g
Sodium
238 mg 1,160 mg

Key takeaways

  • CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium has 79% fewer calories (67 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 2.4 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 13.9 g).
  • CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium has more fiber (1.2 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 5.2 g).
MacronutrientsCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Calories 67 kcal 327 kcal
Protein 2.4 g 14.5 g
Total Fat 0.4 g 28.5 g
Total Carbohydrate 13.9 g 3.1 g
Dietary Fiber 1.2 g 0.0 g
Total Sugars 5.2 g 0.0 g
Water 81.7 g 50.6 g
CarbohydratesCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Total Carbohydrate 13.9 g 3.1 g
Dietary Fiber 1.2 g 0.0 g
Total Sugars 5.2 g 0.0 g
Fats & Fatty AcidsCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Total Fat 0.4 g 28.5 g
Saturated Fat 0.2 g 9.3 g
Monounsaturated Fat 0.0 g 12.7 g
Polyunsaturated Fat 0.2 g 3.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 342.0 mg
Omega-6 Fatty Acids ~ 2,852.0 mg
Protein & Amino AcidsCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Protein 2.4 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Vitamin A (RAE) ~ 4,220.0 mcg
Vitamin C 1.0 mg 0.0 mg
Vitamin D 1.0 mcg 1.2 mcg
Vitamin E 0.0 mg 0.4 mg
Vitamin K ~ 1.6 mcg
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.1 mg 1.5 mg
Niacin (B3) 1.2 mg 8.4 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 32.0 mcg 44.0 mcg
Vitamin B12 0.0 mcg 20.1 mcg
Pantothenic Acid (B5) ~ 3.4 mg
Choline ~ 255.9 mg
Betaine ~ 3.8 mg
MineralsCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Calcium 119.0 mg 9.0 mg
Iron 0.7 mg 11.2 mg
Magnesium 0.0 mg 11.0 mg
Phosphorus 0.0 mg 168.0 mg
Potassium 119.0 mg 199.0 mg
Sodium 238.0 mg 1,160.0 mg
Zinc 0.0 mg 2.8 mg
Copper ~ 0.2 mg
Manganese ~ 0.2 mg
Selenium ~ 58.0 mcg
SterolsCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Cholesterol 2.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherCAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus CalciumBraunschweiger (a liver sausage), pork
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.6 g 3.3 g

Frequently asked questions

Which has fewer calories, CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium or Braunschweiger (a liver sausage), pork?

CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium has fewer calories: 67 kcal for CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 2.4 g for CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium or Braunschweiger (a liver sausage), pork?

CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium has more fiber: 1.2 g for CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium or Braunschweiger (a liver sausage), pork healthier?

CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiOs plus Calcium is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.