CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve 77 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
77 kcal 327 kcal
Protein
2.3 g 14.5 g
Carbs
10.0 g 3.1 g
Fiber
2.3 g 0.0 g
Sugars
7.7 g 0.0 g
Fat
0.8 g 28.5 g
Sodium
369 mg 1,160 mg

Key takeaways

  • CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve has 76% fewer calories (77 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 2.3 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 10.0 g).
  • CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve has more fiber (2.3 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 7.7 g).
MacronutrientsCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Calories 77 kcal 327 kcal
Protein 2.3 g 14.5 g
Total Fat 0.8 g 28.5 g
Total Carbohydrate 10.0 g 3.1 g
Dietary Fiber 2.3 g 0.0 g
Total Sugars 7.7 g 0.0 g
Water 83.7 g 50.6 g
CarbohydratesCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Total Carbohydrate 10.0 g 3.1 g
Dietary Fiber 2.3 g 0.0 g
Total Sugars 7.7 g 0.0 g
Fats & Fatty AcidsCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Total Fat 0.8 g 28.5 g
Saturated Fat 0.4 g 9.3 g
Monounsaturated Fat ~ 12.7 g
Polyunsaturated Fat ~ 3.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 342.0 mg
Omega-6 Fatty Acids ~ 2,852.0 mg
Protein & Amino AcidsCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Protein 2.3 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Vitamin A (RAE) ~ 4,220.0 mcg
Vitamin C 0.9 mg 0.0 mg
Vitamin D ~ 1.2 mcg
Vitamin E ~ 0.4 mg
Vitamin K ~ 1.6 mcg
Thiamin (B1) ~ 0.2 mg
Riboflavin (B2) ~ 1.5 mg
Niacin (B3) ~ 8.4 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 44.0 mcg
Vitamin B12 ~ 20.1 mcg
Pantothenic Acid (B5) ~ 3.4 mg
Choline ~ 255.9 mg
Betaine ~ 3.8 mg
MineralsCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Calcium 31.0 mg 9.0 mg
Iron 0.6 mg 11.2 mg
Magnesium ~ 11.0 mg
Phosphorus ~ 168.0 mg
Potassium 308.0 mg 199.0 mg
Sodium 369.0 mg 1,160.0 mg
Zinc ~ 2.8 mg
Copper ~ 0.2 mg
Manganese ~ 0.2 mg
Selenium ~ 58.0 mcg
SterolsCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Cholesterol 4.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherCAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serveBraunschweiger (a liver sausage), pork
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 2.9 g 3.3 g

Frequently asked questions

Which has fewer calories, CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve or Braunschweiger (a liver sausage), pork?

CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve has fewer calories: 77 kcal for CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 2.3 g for CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve or Braunschweiger (a liver sausage), pork?

CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve has more fiber: 2.3 g for CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve or Braunschweiger (a liver sausage), pork healthier?

CAMPBELL Soup Company, PREGO Pasta, Roasted Garlic Parmesan Italian Sauce, ready-to-serve is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.