CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust

Nutrition comparison per 100 g.

CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder 40 kcal PIZZA HUT 12" Pepperoni Pizza, Pan Crust 298 kcal
Calories
40 kcal 298 kcal
Protein
1.3 g 12.0 g
Carbs
4.3 g 30.5 g
Fiber
1.3 g 1.8 g
Sugars
0.0 g 3.2 g
Fat
2.0 g 14.2 g
Sodium
292 mg 692 mg

Key takeaways

  • CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder has 87% fewer calories (40 kcal vs 298 kcal).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein (12.0 g vs 1.3 g).
  • CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder has more carbs (4.3 g vs 30.5 g).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 1.3 g).
  • CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder has more sugars (0.0 g vs 3.2 g).
MacronutrientsCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calories 40 kcal 298 kcal
Protein 1.3 g 12.0 g
Total Fat 2.0 g 14.2 g
Total Carbohydrate 4.3 g 30.5 g
Dietary Fiber 1.3 g 1.8 g
Total Sugars 0.0 g 3.2 g
Water 91.6 g 40.8 g
CarbohydratesCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Carbohydrate 4.3 g 30.5 g
Dietary Fiber 1.3 g 1.8 g
Starch ~ 23.1 g
Total Sugars 0.0 g 3.2 g
Fats & Fatty AcidsCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Fat 2.0 g 14.2 g
Saturated Fat 0.3 g 5.3 g
Monounsaturated Fat ~ 4.4 g
Polyunsaturated Fat ~ 3.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 357.0 mg
Omega-6 Fatty Acids ~ 3,058.0 mg
Protein & Amino AcidsCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Protein 1.3 g 12.0 g
Histidine ~ 322.0 mg
Isoleucine ~ 487.0 mg
Leucine ~ 952.0 mg
Lysine ~ 652.0 mg
Methionine ~ 247.0 mg
Phenylalanine ~ 564.0 mg
Threonine ~ 374.0 mg
Tryptophan ~ 116.0 mg
Valine ~ 604.0 mg
Alanine ~ 434.0 mg
Arginine ~ 485.0 mg
Aspartic Acid ~ 739.0 mg
Cystine ~ 178.0 mg
Glutamic Acid ~ 3,160.0 mg
Glycine ~ 400.0 mg
Proline ~ 1,134.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 427.0 mg
VitaminsCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Vitamin A (RAE) ~ 47.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E ~ 0.8 mg
Vitamin K ~ 19.3 mcg
Thiamin (B1) ~ 0.3 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 3.8 mg
Vitamin B6 ~ 0.1 mg
Vitamin B12 ~ 0.6 mcg
Pantothenic Acid (B5) ~ 0.4 mg
MineralsCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calcium 7.0 mg 146.0 mg
Iron 0.4 mg 2.1 mg
Magnesium ~ 22.0 mg
Phosphorus ~ 205.0 mg
Potassium ~ 199.0 mg
Sodium 292.0 mg 692.0 mg
Zinc ~ 1.5 mg
Copper ~ 0.1 mg
Manganese ~ 0.4 mg
Selenium ~ 20.6 mcg
SterolsCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Cholesterol 2.0 mg 25.0 mg
OtherCAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam ChowderPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Ash 0.9 g 2.5 g

Frequently asked questions

Which has fewer calories, CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder has fewer calories: 40 kcal for CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more protein, CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more protein: 1.3 g for CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more fiber, CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 1.3 g for CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Is CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?

CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder is lower in calories, and PIZZA HUT 12" Pepperoni Pizza, Pan Crust is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.