Cabbage, red, raw vs Oil, olive, salad or cooking

Nutrition comparison per 100 g.

Cabbage, red, raw 34 kcal Oil, olive, salad or cooking 883 kcal
Calories
34 kcal 883 kcal
Protein
1.2 g 0.0 g
Carbs
6.8 g 0.0 g
Fiber
2.1 g 0.0 g
Sugars
3.8 g 0.0 g
Fat
0.2 g 100.0 g
Sodium
27 mg 2 mg

Key takeaways

  • Cabbage, red, raw has 96% fewer calories (34 kcal vs 883 kcal).
  • Cabbage, red, raw has more protein (1.2 g vs 0.0 g).
  • Oil, olive, salad or cooking has more carbs (0.0 g vs 6.8 g).
  • Cabbage, red, raw has more fiber (2.1 g vs 0.0 g).
  • Oil, olive, salad or cooking has more sugars (0.0 g vs 3.8 g).
MacronutrientsCabbage, red, rawOil, olive, salad or cooking
Calories 34 kcal 883 kcal
Protein 1.2 g 0.0 g
Total Fat 0.2 g 100.0 g
Total Carbohydrate 6.8 g 0.0 g
Dietary Fiber 2.1 g 0.0 g
Total Sugars 3.8 g 0.0 g
Water 91.1 g 0.0 g
CarbohydratesCabbage, red, rawOil, olive, salad or cooking
Total Carbohydrate 6.8 g 0.0 g
Dietary Fiber 2.1 g 0.0 g
Starch 0.0 g ~
Total Sugars 3.8 g 0.0 g
Fats & Fatty AcidsCabbage, red, rawOil, olive, salad or cooking
Total Fat 0.2 g 100.0 g
Saturated Fat 0.0 g 13.8 g
Monounsaturated Fat 0.0 g 73.0 g
Polyunsaturated Fat 0.1 g 10.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 45.0 mg 761.0 mg
Omega-6 Fatty Acids 34.0 mg 9,762.0 mg
Protein & Amino AcidsCabbage, red, rawOil, olive, salad or cooking
Protein 1.2 g 0.0 g
Histidine 24.0 mg 0.0 mg
Isoleucine 34.0 mg 0.0 mg
Leucine 46.0 mg 0.0 mg
Lysine 49.0 mg 0.0 mg
Methionine 14.0 mg 0.0 mg
Phenylalanine 36.0 mg 0.0 mg
Threonine 39.0 mg 0.0 mg
Tryptophan 12.0 mg 0.0 mg
Valine 48.0 mg 0.0 mg
Alanine 48.0 mg 0.0 mg
Arginine 83.0 mg 0.0 mg
Aspartic Acid 136.0 mg 0.0 mg
Cystine 12.0 mg 0.0 mg
Glutamic Acid 329.0 mg 0.0 mg
Glycine 34.0 mg 0.0 mg
Proline 54.0 mg 0.0 mg
Serine 59.0 mg 0.0 mg
Tyrosine 22.0 mg 0.0 mg
VitaminsCabbage, red, rawOil, olive, salad or cooking
Vitamin A (RAE) 56.0 mcg 0.0 mcg
Vitamin C 57.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 14.4 mg
Vitamin K 38.2 mcg 60.2 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.4 mg 0.0 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 18.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.0 mg
Choline 17.1 mg 0.3 mg
Betaine 0.1 mg 0.1 mg
MineralsCabbage, red, rawOil, olive, salad or cooking
Calcium 45.0 mg 1.0 mg
Iron 0.8 mg 0.6 mg
Magnesium 16.0 mg 0.0 mg
Phosphorus 35.8 mg 0.0 mg
Potassium 269.1 mg 1.0 mg
Sodium 27.0 mg 2.0 mg
Zinc 0.2 mg 0.0 mg
Copper 0.0 mg 0.0 mg
Manganese 0.3 mg 0.0 mg
Selenium 0.6 mcg 0.0 mcg
SterolsCabbage, red, rawOil, olive, salad or cooking
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 221.0 mg
OtherCabbage, red, rawOil, olive, salad or cooking
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.6 g 0.0 g

Frequently asked questions

Which has fewer calories, Cabbage, red, raw or Oil, olive, salad or cooking?

Cabbage, red, raw has fewer calories: 34 kcal for Cabbage, red, raw vs 883 kcal for Oil, olive, salad or cooking per 100 g.

Which has more protein, Cabbage, red, raw or Oil, olive, salad or cooking?

Cabbage, red, raw has more protein: 1.2 g for Cabbage, red, raw vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Which has more fiber, Cabbage, red, raw or Oil, olive, salad or cooking?

Cabbage, red, raw has more fiber: 2.1 g for Cabbage, red, raw vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Is Cabbage, red, raw or Oil, olive, salad or cooking healthier?

Cabbage, red, raw is lower in calories, and Cabbage, red, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.