Broccoli, raw vs Oil, olive, salad or cooking

Nutrition comparison per 100 g.

Broccoli, raw 32 kcal Oil, olive, salad or cooking 883 kcal
Calories
32 kcal 883 kcal
Protein
2.6 g 0.0 g
Carbs
6.3 g 0.0 g
Fiber
2.4 g 0.0 g
Sugars
1.7 g 0.0 g
Fat
0.3 g 100.0 g
Sodium
36 mg 2 mg

Key takeaways

  • Broccoli, raw has 96% fewer calories (32 kcal vs 883 kcal).
  • Broccoli, raw has more protein (2.6 g vs 0.0 g).
  • Oil, olive, salad or cooking has more carbs (0.0 g vs 6.3 g).
  • Broccoli, raw has more fiber (2.4 g vs 0.0 g).
  • Oil, olive, salad or cooking has more sugars (0.0 g vs 1.7 g).
MacronutrientsBroccoli, rawOil, olive, salad or cooking
Calories 32 kcal 883 kcal
Protein 2.6 g 0.0 g
Total Fat 0.3 g 100.0 g
Total Carbohydrate 6.3 g 0.0 g
Dietary Fiber 2.4 g 0.0 g
Total Sugars 1.7 g 0.0 g
Water 90.0 g 0.0 g
CarbohydratesBroccoli, rawOil, olive, salad or cooking
Total Carbohydrate 6.3 g 0.0 g
Dietary Fiber 2.4 g 0.0 g
Starch 0.0 g ~
Total Sugars 1.7 g 0.0 g
Fats & Fatty AcidsBroccoli, rawOil, olive, salad or cooking
Total Fat 0.3 g 100.0 g
Saturated Fat 0.0 g 13.8 g
Monounsaturated Fat 0.0 g 73.0 g
Polyunsaturated Fat 0.0 g 10.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 21.0 mg 761.0 mg
Omega-6 Fatty Acids 17.0 mg 9,762.0 mg
Protein & Amino AcidsBroccoli, rawOil, olive, salad or cooking
Protein 2.6 g 0.0 g
Histidine 59.0 mg 0.0 mg
Isoleucine 79.0 mg 0.0 mg
Leucine 129.0 mg 0.0 mg
Lysine 135.0 mg 0.0 mg
Methionine 38.0 mg 0.0 mg
Phenylalanine 117.0 mg 0.0 mg
Threonine 88.0 mg 0.0 mg
Tryptophan 33.0 mg 0.0 mg
Valine 125.0 mg 0.0 mg
Alanine 104.0 mg 0.0 mg
Arginine 191.0 mg 0.0 mg
Aspartic Acid 325.0 mg 0.0 mg
Cystine 28.0 mg 0.0 mg
Glutamic Acid 542.0 mg 0.0 mg
Glycine 89.0 mg 0.0 mg
Proline 110.0 mg 0.0 mg
Serine 121.0 mg 0.0 mg
Tyrosine 50.0 mg 0.0 mg
VitaminsBroccoli, rawOil, olive, salad or cooking
Vitamin A (RAE) 31.0 mcg 0.0 mcg
Vitamin C 91.3 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.8 mg 14.4 mg
Vitamin K 102.0 mcg 60.2 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.6 mg 0.0 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 65.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.6 mg 0.0 mg
Choline 18.7 mg 0.3 mg
Betaine 0.1 mg 0.1 mg
MineralsBroccoli, rawOil, olive, salad or cooking
Calcium 47.0 mg 1.0 mg
Iron 0.7 mg 0.6 mg
Magnesium 21.0 mg 0.0 mg
Phosphorus 67.0 mg 0.0 mg
Potassium 316.0 mg 1.0 mg
Sodium 36.0 mg 2.0 mg
Zinc 0.4 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese 0.2 mg 0.0 mg
Selenium 2.5 mcg 0.0 mcg
SterolsBroccoli, rawOil, olive, salad or cooking
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 221.0 mg
OtherBroccoli, rawOil, olive, salad or cooking
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.9 g 0.0 g

Frequently asked questions

Which has fewer calories, Broccoli, raw or Oil, olive, salad or cooking?

Broccoli, raw has fewer calories: 32 kcal for Broccoli, raw vs 883 kcal for Oil, olive, salad or cooking per 100 g.

Which has more protein, Broccoli, raw or Oil, olive, salad or cooking?

Broccoli, raw has more protein: 2.6 g for Broccoli, raw vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Which has more fiber, Broccoli, raw or Oil, olive, salad or cooking?

Broccoli, raw has more fiber: 2.4 g for Broccoli, raw vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Is Broccoli, raw or Oil, olive, salad or cooking healthier?

Broccoli, raw is lower in calories, and Broccoli, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.