Broccoli, frozen, chopped, cooked, boiled, drained, without salt vs Broccoli, raw

Nutrition comparison per 100 g.

Broccoli, frozen, chopped, cooked, boiled, drained, without salt 28 kcal Broccoli, raw 32 kcal
Calories
28 kcal 32 kcal
Protein
3.1 g 2.6 g
Carbs
5.4 g 6.3 g
Fiber
3.0 g 2.4 g
Sugars
1.5 g 1.7 g
Fat
0.1 g 0.3 g
Sodium
11 mg 36 mg

Key takeaways

  • Broccoli, frozen, chopped, cooked, boiled, drained, without salt has 11% fewer calories (28 kcal vs 32 kcal).
  • Broccoli, frozen, chopped, cooked, boiled, drained, without salt has more protein (3.1 g vs 2.6 g).
  • Broccoli, frozen, chopped, cooked, boiled, drained, without salt has more carbs (5.4 g vs 6.3 g).
  • Broccoli, frozen, chopped, cooked, boiled, drained, without salt has more fiber (3.0 g vs 2.4 g).
  • Broccoli, frozen, chopped, cooked, boiled, drained, without salt has more sugars (1.5 g vs 1.7 g).
MacronutrientsBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Calories 28 kcal 32 kcal
Protein 3.1 g 2.6 g
Total Fat 0.1 g 0.3 g
Total Carbohydrate 5.4 g 6.3 g
Dietary Fiber 3.0 g 2.4 g
Total Sugars 1.5 g 1.7 g
Water 90.7 g 90.0 g
CarbohydratesBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Total Carbohydrate 5.4 g 6.3 g
Dietary Fiber 3.0 g 2.4 g
Starch ~ 0.0 g
Total Sugars 1.5 g 1.7 g
Fats & Fatty AcidsBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Total Fat 0.1 g 0.3 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 42.0 mg 21.0 mg
Omega-6 Fatty Acids 13.0 mg 17.0 mg
Protein & Amino AcidsBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Protein 3.1 g 2.6 g
Histidine 55.0 mg 59.0 mg
Isoleucine 121.0 mg 79.0 mg
Leucine 145.0 mg 129.0 mg
Lysine 156.0 mg 135.0 mg
Methionine 37.0 mg 38.0 mg
Phenylalanine 94.0 mg 117.0 mg
Threonine 101.0 mg 88.0 mg
Tryptophan 32.0 mg 33.0 mg
Valine 142.0 mg 125.0 mg
Alanine 130.0 mg 104.0 mg
Arginine 161.0 mg 191.0 mg
Aspartic Acid 236.0 mg 325.0 mg
Cystine 22.0 mg 28.0 mg
Glutamic Acid 417.0 mg 542.0 mg
Glycine 105.0 mg 89.0 mg
Proline 127.0 mg 110.0 mg
Serine 111.0 mg 121.0 mg
Tyrosine 70.0 mg 50.0 mg
VitaminsBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Vitamin A (RAE) 51.0 mcg 31.0 mcg
Vitamin C 40.1 mg 91.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.3 mg 0.8 mg
Vitamin K 88.1 mcg 102.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.5 mg 0.6 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 56.0 mcg 65.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.6 mg
Choline 16.2 mg 18.7 mg
Betaine ~ 0.1 mg
MineralsBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Calcium 33.0 mg 47.0 mg
Iron 0.6 mg 0.7 mg
Magnesium 13.0 mg 21.0 mg
Phosphorus 49.0 mg 67.0 mg
Potassium 142.0 mg 316.0 mg
Sodium 11.0 mg 36.0 mg
Zinc 0.3 mg 0.4 mg
Copper 0.0 mg 0.1 mg
Manganese 0.2 mg 0.2 mg
Selenium 0.7 mcg 2.5 mcg
SterolsBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Cholesterol 0.0 mg 0.0 mg
OtherBroccoli, frozen, chopped, cooked, boiled, drained, without saltBroccoli, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 0.9 g

Frequently asked questions

Which has fewer calories, Broccoli, frozen, chopped, cooked, boiled, drained, without salt or Broccoli, raw?

Broccoli, frozen, chopped, cooked, boiled, drained, without salt has fewer calories: 28 kcal for Broccoli, frozen, chopped, cooked, boiled, drained, without salt vs 32 kcal for Broccoli, raw per 100 g.

Which has more protein, Broccoli, frozen, chopped, cooked, boiled, drained, without salt or Broccoli, raw?

Broccoli, frozen, chopped, cooked, boiled, drained, without salt has more protein: 3.1 g for Broccoli, frozen, chopped, cooked, boiled, drained, without salt vs 2.6 g for Broccoli, raw per 100 g.

Which has more fiber, Broccoli, frozen, chopped, cooked, boiled, drained, without salt or Broccoli, raw?

Broccoli, frozen, chopped, cooked, boiled, drained, without salt has more fiber: 3.0 g for Broccoli, frozen, chopped, cooked, boiled, drained, without salt vs 2.4 g for Broccoli, raw per 100 g.

Is Broccoli, frozen, chopped, cooked, boiled, drained, without salt or Broccoli, raw healthier?

Broccoli, frozen, chopped, cooked, boiled, drained, without salt is lower in calories, and Broccoli, frozen, chopped, cooked, boiled, drained, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.