Broccoli, cooked, boiled, drained, with salt vs Broccoli, raw

Nutrition comparison per 100 g.

Broccoli, cooked, boiled, drained, with salt 35 kcal Broccoli, raw 32 kcal
Calories
35 kcal 32 kcal
Protein
2.4 g 2.6 g
Carbs
7.2 g 6.3 g
Fiber
3.3 g 2.4 g
Sugars
1.4 g 1.7 g
Fat
0.4 g 0.3 g
Sodium
262 mg 36 mg

Key takeaways

  • Broccoli, raw has 10% fewer calories (32 kcal vs 35 kcal).
  • Broccoli, raw has more protein (2.6 g vs 2.4 g).
  • Broccoli, raw has more carbs (6.3 g vs 7.2 g).
  • Broccoli, cooked, boiled, drained, with salt has more fiber (3.3 g vs 2.4 g).
  • Broccoli, cooked, boiled, drained, with salt has more sugars (1.4 g vs 1.7 g).
MacronutrientsBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Calories 35 kcal 32 kcal
Protein 2.4 g 2.6 g
Total Fat 0.4 g 0.3 g
Total Carbohydrate 7.2 g 6.3 g
Dietary Fiber 3.3 g 2.4 g
Total Sugars 1.4 g 1.7 g
Water 89.3 g 90.0 g
CarbohydratesBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Total Carbohydrate 7.2 g 6.3 g
Dietary Fiber 3.3 g 2.4 g
Starch 0.0 g 0.0 g
Total Sugars 1.4 g 1.7 g
Fats & Fatty AcidsBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Total Fat 0.4 g 0.3 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.2 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 119.0 mg 21.0 mg
Omega-6 Fatty Acids 51.0 mg 17.0 mg
Protein & Amino AcidsBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Protein 2.4 g 2.6 g
Histidine 63.0 mg 59.0 mg
Isoleucine 92.0 mg 79.0 mg
Leucine 147.0 mg 129.0 mg
Lysine 155.0 mg 135.0 mg
Methionine 43.0 mg 38.0 mg
Phenylalanine 116.0 mg 117.0 mg
Threonine 96.0 mg 88.0 mg
Tryptophan 34.0 mg 33.0 mg
Valine 138.0 mg 125.0 mg
Alanine 114.0 mg 104.0 mg
Arginine 200.0 mg 191.0 mg
Aspartic Acid 329.0 mg 325.0 mg
Cystine 31.0 mg 28.0 mg
Glutamic Acid 549.0 mg 542.0 mg
Glycine 101.0 mg 89.0 mg
Proline 111.0 mg 110.0 mg
Serine 129.0 mg 121.0 mg
Tyrosine 60.0 mg 50.0 mg
VitaminsBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Vitamin A (RAE) 77.0 mcg 31.0 mcg
Vitamin C 64.9 mg 91.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.5 mg 0.8 mg
Vitamin K 141.1 mcg 102.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.6 mg 0.6 mg
Vitamin B6 0.2 mg 0.2 mg
Folate (B9) 108.0 mcg 65.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.6 mg 0.6 mg
Choline 40.1 mg 18.7 mg
Betaine 0.1 mg 0.1 mg
MineralsBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Calcium 40.0 mg 47.0 mg
Iron 0.7 mg 0.7 mg
Magnesium 21.0 mg 21.0 mg
Phosphorus 67.0 mg 67.0 mg
Potassium 293.0 mg 316.0 mg
Sodium 262.0 mg 36.0 mg
Zinc 0.5 mg 0.4 mg
Copper 0.1 mg 0.1 mg
Manganese 0.2 mg 0.2 mg
Selenium 1.6 mcg 2.5 mcg
Fluoride 4.0 mcg ~
SterolsBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Cholesterol 0.0 mg 0.0 mg
OtherBroccoli, cooked, boiled, drained, with saltBroccoli, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.8 g 0.9 g

Frequently asked questions

Which has fewer calories, Broccoli, cooked, boiled, drained, with salt or Broccoli, raw?

Broccoli, raw has fewer calories: 35 kcal for Broccoli, cooked, boiled, drained, with salt vs 32 kcal for Broccoli, raw per 100 g.

Which has more protein, Broccoli, cooked, boiled, drained, with salt or Broccoli, raw?

Broccoli, raw has more protein: 2.4 g for Broccoli, cooked, boiled, drained, with salt vs 2.6 g for Broccoli, raw per 100 g.

Which has more fiber, Broccoli, cooked, boiled, drained, with salt or Broccoli, raw?

Broccoli, cooked, boiled, drained, with salt has more fiber: 3.3 g for Broccoli, cooked, boiled, drained, with salt vs 2.4 g for Broccoli, raw per 100 g.

Is Broccoli, cooked, boiled, drained, with salt or Broccoli, raw healthier?

Broccoli, raw is lower in calories, and Broccoli, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.