Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 187 kcal Pork, cured, bacon, raw 458 kcal
Calories
187 kcal 458 kcal
Protein
28.0 g 11.6 g
Carbs
0.0 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
8.3 g 45.0 g
Sodium
89 mg 833 mg

Key takeaways

  • Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 59% fewer calories (187 kcal vs 458 kcal).
  • Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more protein (28.0 g vs 11.6 g).
  • Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more carbs (0.0 g vs 0.7 g).
  • Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more fat (8.3 g vs 45.0 g).
  • Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more sodium (89 mg vs 833 mg).
MacronutrientsBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Calories 187 kcal 458 kcal
Protein 28.0 g 11.6 g
Total Fat 8.3 g 45.0 g
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 62.7 g 40.2 g
CarbohydratesBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Total Fat 8.3 g 45.0 g
Saturated Fat 3.5 g 15.0 g
Monounsaturated Fat 3.7 g 20.0 g
Polyunsaturated Fat 0.6 g 4.8 g
Trans Fat 0.4 g 0.1 g
Omega-3 Fatty Acids 14.0 mg 213.0 mg
Omega-6 Fatty Acids 485.0 mg 4,292.0 mg
Protein & Amino AcidsBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Protein 28.0 g 11.6 g
Histidine 922.0 mg 436.0 mg
Isoleucine 1,224.0 mg 544.0 mg
Leucine 2,314.0 mg 903.0 mg
Lysine 2,515.0 mg 962.0 mg
Methionine 815.0 mg 258.0 mg
Phenylalanine 1,090.0 mg 460.0 mg
Threonine 1,266.0 mg 454.0 mg
Tryptophan 321.0 mg 97.0 mg
Valine 1,293.0 mg 617.0 mg
Alanine 1,616.0 mg 742.0 mg
Arginine 1,880.0 mg 751.0 mg
Aspartic Acid 2,574.0 mg 1,091.0 mg
Cystine 298.0 mg 129.0 mg
Glutamic Acid 4,553.0 mg 1,707.0 mg
Glycine 1,245.0 mg 814.0 mg
Proline 1,151.0 mg 636.0 mg
Serine 1,098.0 mg 441.0 mg
Tyrosine 991.0 mg 363.0 mg
VitaminsBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Vitamin A (RAE) 2.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.1 mcg 1.6 mcg
Vitamin E 0.1 mg 0.3 mg
Vitamin K 1.6 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.3 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 4.5 mg 3.8 mg
Vitamin B6 0.4 mg 0.2 mg
Folate (B9) 7.0 mcg 2.0 mcg
Vitamin B12 5.4 mcg 0.7 mcg
Pantothenic Acid (B5) 1.1 mg 0.5 mg
Choline 105.2 mg 46.6 mg
Betaine 18.9 mg 0.9 mg
MineralsBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Calcium 14.0 mg 6.0 mg
Iron 3.1 mg 0.5 mg
Magnesium 24.0 mg 12.0 mg
Phosphorus 228.0 mg 188.0 mg
Potassium 394.0 mg 208.0 mg
Sodium 89.0 mg 833.0 mg
Zinc 9.9 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 32.3 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Cholesterol 98.0 mg 68.0 mg
OtherBeef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilledPork, cured, bacon, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.3 g 2.5 g

Frequently asked questions

Which has fewer calories, Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled or Pork, cured, bacon, raw?

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has fewer calories: 187 kcal for Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled or Pork, cured, bacon, raw?

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more protein: 28.0 g for Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled or Pork, cured, bacon, raw healthier?

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled is lower in calories, and Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.