Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw 140 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
140 kcal 123 kcal
Protein
22.7 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
4.8 g 4.3 g
Sodium
57 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 12% fewer calories (123 kcal vs 140 kcal).
  • Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw has more protein (22.7 g vs 19.9 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 4.8 g).
MacronutrientsBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Calories 140 kcal 123 kcal
Protein 22.7 g 19.9 g
Total Fat 4.8 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 71.4 g 75.5 g
CarbohydratesBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Total Fat 4.8 g 4.3 g
Saturated Fat 1.6 g 1.3 g
Monounsaturated Fat 2.0 g 1.2 g
Polyunsaturated Fat 0.2 g 0.6 g
Omega-3 Fatty Acids 11.0 mg 70.0 mg
Omega-6 Fatty Acids 160.0 mg 510.0 mg
Protein & Amino AcidsBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Protein 22.7 g 19.9 g
Histidine 724.0 mg 524.0 mg
Isoleucine 1,032.0 mg 1,019.0 mg
Leucine 1,805.0 mg 1,677.0 mg
Lysine 1,917.0 mg 1,699.0 mg
Methionine 591.0 mg 537.0 mg
Phenylalanine 896.0 mg 832.0 mg
Threonine 906.0 mg 848.0 mg
Tryptophan 149.0 mg 276.0 mg
Valine 1,126.0 mg 1,039.0 mg
Alanine 1,379.0 mg 1,258.0 mg
Arginine 1,467.0 mg 1,267.0 mg
Aspartic Acid 2,067.0 mg 1,944.0 mg
Cystine 293.0 mg 305.0 mg
Glutamic Acid 3,406.0 mg 3,106.0 mg
Glycine 1,381.0 mg 1,112.0 mg
Proline 1,082.0 mg 975.0 mg
Serine 894.0 mg 854.0 mg
Tyrosine 723.0 mg 756.0 mg
VitaminsBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 0.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 1.2 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 6.9 mg 3.4 mg
Vitamin B6 0.7 mg 0.6 mg
Folate (B9) 13.0 mcg 25.0 mcg
Vitamin B12 1.9 mcg 0.8 mcg
Pantothenic Acid (B5) 0.7 mg 0.8 mg
Choline 94.8 mg ~
MineralsBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Calcium 20.0 mg 3.0 mg
Iron 2.1 mg 4.5 mg
Magnesium 25.0 mg 22.0 mg
Phosphorus 222.0 mg 186.0 mg
Potassium 352.0 mg 268.0 mg
Sodium 57.0 mg 57.0 mg
Zinc 4.3 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 28.6 mcg 13.9 mcg
SterolsBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Cholesterol 63.0 mg 77.0 mg
OtherBeef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.2 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 140 kcal for Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw or Duck, wild, breast, meat only, raw?

Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw has more protein: 22.7 g for Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.