Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 210 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
210 kcal 236 kcal
Protein
27.6 g 33.6 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
10.2 g 10.2 g
Sodium
64 mg 87 mg

Key takeaways

  • Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted has 11% fewer calories (210 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 27.6 g).
  • Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted has more sodium (64 mg vs 87 mg).
MacronutrientsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Calories 210 kcal 236 kcal
Protein 27.6 g 33.6 g
Total Fat 10.2 g 10.2 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 62.3 g 55.3 g
CarbohydratesBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 10.2 g 10.2 g
Saturated Fat 3.8 g 4.0 g
Monounsaturated Fat 4.2 g 4.0 g
Polyunsaturated Fat 0.4 g 0.7 g
Omega-3 Fatty Acids 80.0 mg 70.0 mg
Omega-6 Fatty Acids 290.0 mg 550.0 mg
Protein & Amino AcidsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Protein 27.6 g 33.6 g
Histidine 946.0 mg 1,221.0 mg
Isoleucine 1,242.0 mg 1,656.0 mg
Leucine 2,184.0 mg 2,676.0 mg
Lysine 2,299.0 mg 2,771.0 mg
Methionine 707.0 mg 785.0 mg
Phenylalanine 1,079.0 mg 1,357.0 mg
Threonine 1,207.0 mg 1,469.0 mg
Tryptophan 309.0 mg 340.0 mg
Valine 1,344.0 mg 1,858.0 mg
Alanine 1,667.0 mg 2,000.0 mg
Arginine 1,746.0 mg 1,978.0 mg
Aspartic Acid 2,524.0 mg 2,901.0 mg
Cystine 309.0 mg 380.0 mg
Glutamic Acid 4,151.0 mg 5,319.0 mg
Glycine 1,507.0 mg 1,728.0 mg
Proline 1,220.0 mg 1,404.0 mg
Serine 1,057.0 mg 1,260.0 mg
Tyrosine 928.0 mg 1,072.0 mg
VitaminsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.2 mcg ~
Vitamin E 0.1 mg 0.5 mg
Vitamin K 1.4 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 3.6 mg 10.1 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 8.0 mcg 18.0 mcg
Vitamin B12 2.8 mcg 1.7 mcg
Pantothenic Acid (B5) 0.5 mg 1.3 mg
Choline 105.2 mg ~
MineralsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 6.0 mg 28.0 mg
Iron 2.8 mg 1.4 mg
Magnesium 26.0 mg 29.0 mg
Phosphorus 232.0 mg 263.0 mg
Potassium 370.0 mg 333.0 mg
Sodium 64.0 mg 87.0 mg
Zinc 6.7 mg 5.8 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 26.9 mcg 14.5 mcg
SterolsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 82.0 mg 148.0 mg
OtherBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roastedVeal, shoulder, arm, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.1 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted has fewer calories: 210 kcal for Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 27.6 g for Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.