Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 228 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
228 kcal 218 kcal
Protein
27.3 g 30.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
12.3 g 9.8 g
Sodium
63 mg 68 mg

Key takeaways

  • Veal, breast, whole, boneless, separable lean only, cooked, braised has 4% fewer calories (218 kcal vs 228 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 27.3 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more fat (9.8 g vs 12.3 g).
  • Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has more sodium (63 mg vs 68 mg).
MacronutrientsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 228 kcal 218 kcal
Protein 27.3 g 30.3 g
Total Fat 12.3 g 9.8 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 60.9 g 59.7 g
CarbohydratesBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 12.3 g 9.8 g
Saturated Fat 4.6 g 3.7 g
Monounsaturated Fat 5.1 g 4.5 g
Polyunsaturated Fat 0.5 g 0.8 g
Omega-3 Fatty Acids 100.0 mg 33.0 mg
Omega-6 Fatty Acids 340.0 mg 624.0 mg
Protein & Amino AcidsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 27.3 g 30.3 g
Histidine 934.0 mg 1,101.0 mg
Isoleucine 1,226.0 mg 1,494.0 mg
Leucine 2,155.0 mg 2,411.0 mg
Lysine 2,269.0 mg 2,498.0 mg
Methionine 698.0 mg 708.0 mg
Phenylalanine 1,065.0 mg 1,222.0 mg
Threonine 1,191.0 mg 1,324.0 mg
Tryptophan 305.0 mg 306.0 mg
Valine 1,326.0 mg 1,674.0 mg
Alanine 1,645.0 mg 1,805.0 mg
Arginine 1,723.0 mg 1,785.0 mg
Aspartic Acid 2,491.0 mg 2,615.0 mg
Cystine 305.0 mg 344.0 mg
Glutamic Acid 4,097.0 mg 4,798.0 mg
Glycine 1,488.0 mg 1,557.0 mg
Proline 1,204.0 mg 1,266.0 mg
Serine 1,043.0 mg 1,135.0 mg
Tyrosine 916.0 mg 965.0 mg
VitaminsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg ~
Vitamin D 0.2 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 1.5 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 3.6 mg 9.0 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 8.0 mcg 15.0 mcg
Vitamin B12 2.8 mcg 1.5 mcg
Pantothenic Acid (B5) 0.4 mg 1.1 mg
Choline 103.9 mg ~
MineralsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 6.0 mg 9.0 mg
Iron 2.8 mg 0.8 mg
Magnesium 25.0 mg 22.0 mg
Phosphorus 229.0 mg 208.0 mg
Potassium 365.0 mg 289.0 mg
Sodium 63.0 mg 68.0 mg
Zinc 6.6 mg 4.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 26.8 mcg 12.5 mcg
SterolsBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 82.0 mg 116.0 mg
OtherBeef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedVeal, breast, whole, boneless, separable lean only, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.1 g 1.0 g

Frequently asked questions

Which has fewer calories, Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has fewer calories: 228 kcal for Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 27.3 g for Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

Veal, breast, whole, boneless, separable lean only, cooked, braised is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.