Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 187 kcal Pork, cured, bacon, raw 458 kcal
Calories
187 kcal 458 kcal
Protein
27.4 g 11.6 g
Carbs
0.0 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
7.7 g 45.0 g
Sodium
36 mg 833 mg

Key takeaways

  • Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 59% fewer calories (187 kcal vs 458 kcal).
  • Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has more protein (27.4 g vs 11.6 g).
  • Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has more carbs (0.0 g vs 0.7 g).
  • Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has more fat (7.7 g vs 45.0 g).
  • Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has more sodium (36 mg vs 833 mg).
MacronutrientsBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Calories 187 kcal 458 kcal
Protein 27.4 g 11.6 g
Total Fat 7.7 g 45.0 g
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 64.5 g 40.2 g
CarbohydratesBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Total Fat 7.7 g 45.0 g
Saturated Fat 2.8 g 15.0 g
Monounsaturated Fat 3.3 g 20.0 g
Polyunsaturated Fat 0.3 g 4.8 g
Trans Fat ~ 0.1 g
Omega-3 Fatty Acids 39.0 mg 213.0 mg
Omega-6 Fatty Acids 217.0 mg 4,292.0 mg
Protein & Amino AcidsBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Protein 27.4 g 11.6 g
Histidine 875.0 mg 436.0 mg
Isoleucine 1,248.0 mg 544.0 mg
Leucine 2,182.0 mg 903.0 mg
Lysine 2,318.0 mg 962.0 mg
Methionine 714.0 mg 258.0 mg
Phenylalanine 1,083.0 mg 460.0 mg
Threonine 1,096.0 mg 454.0 mg
Tryptophan 180.0 mg 97.0 mg
Valine 1,361.0 mg 617.0 mg
Alanine 1,667.0 mg 742.0 mg
Arginine 1,773.0 mg 751.0 mg
Aspartic Acid 2,498.0 mg 1,091.0 mg
Cystine 354.0 mg 129.0 mg
Glutamic Acid 4,117.0 mg 1,707.0 mg
Glycine 1,670.0 mg 814.0 mg
Proline 1,307.0 mg 636.0 mg
Serine 1,080.0 mg 441.0 mg
Tyrosine 874.0 mg 363.0 mg
VitaminsBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Vitamin A (RAE) 0.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 1.6 mcg
Vitamin E 0.4 mg 0.3 mg
Vitamin K 1.3 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.3 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 4.8 mg 3.8 mg
Vitamin B6 0.4 mg 0.2 mg
Folate (B9) 9.0 mcg 2.0 mcg
Vitamin B12 1.5 mcg 0.7 mcg
Pantothenic Acid (B5) 0.5 mg 0.5 mg
Choline 104.5 mg 46.6 mg
Betaine 13.7 mg 0.9 mg
MineralsBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Calcium 7.0 mg 6.0 mg
Iron 2.2 mg 0.5 mg
Magnesium 18.0 mg 12.0 mg
Phosphorus 171.0 mg 188.0 mg
Potassium 223.0 mg 208.0 mg
Sodium 36.0 mg 833.0 mg
Zinc 4.6 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 28.1 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Cholesterol 79.0 mg 68.0 mg
OtherBeef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roastedPork, cured, bacon, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.1 g 2.5 g

Frequently asked questions

Which has fewer calories, Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted or Pork, cured, bacon, raw?

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has fewer calories: 187 kcal for Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted or Pork, cured, bacon, raw?

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has more protein: 27.4 g for Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted or Pork, cured, bacon, raw healthier?

Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted is lower in calories, and Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.