Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw vs Fast foods, chicken, breaded and fried, light meat (breast or wing)

Nutrition comparison per 100 g.

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw 306 kcal Fast foods, chicken, breaded and fried, light meat (breast or wing) 303 kcal
Calories
306 kcal 303 kcal
Protein
16.5 g 21.9 g
Carbs
0.0 g 12.0 g
Fiber
0.0 g ~
Fat
26.1 g 18.1 g
Sodium
55 mg 598 mg

Key takeaways

  • Fast foods, chicken, breaded and fried, light meat (breast or wing) has 1% fewer calories (303 kcal vs 306 kcal).
  • Fast foods, chicken, breaded and fried, light meat (breast or wing) has more protein (21.9 g vs 16.5 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw has more carbs (0.0 g vs 12.0 g).
  • Fast foods, chicken, breaded and fried, light meat (breast or wing) has more fat (18.1 g vs 26.1 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw has more sodium (55 mg vs 598 mg).
MacronutrientsBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Calories 306 kcal 303 kcal
Protein 16.5 g 21.9 g
Total Fat 26.1 g 18.1 g
Total Carbohydrate 0.0 g 12.0 g
Dietary Fiber 0.0 g ~
Water 55.2 g 45.7 g
CarbohydratesBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Total Carbohydrate 0.0 g 12.0 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Total Fat 26.1 g 18.1 g
Saturated Fat 10.8 g 4.8 g
Monounsaturated Fat 11.2 g 7.5 g
Polyunsaturated Fat 0.9 g 4.2 g
Omega-3 Fatty Acids 320.0 mg 214.0 mg
Omega-6 Fatty Acids 600.0 mg 3,840.0 mg
Protein & Amino AcidsBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Protein 16.5 g 21.9 g
Histidine 566.0 mg 628.0 mg
Isoleucine 743.0 mg 1,066.0 mg
Leucine 1,306.0 mg 1,581.0 mg
Lysine 1,375.0 mg 1,693.0 mg
Methionine 423.0 mg 568.0 mg
Phenylalanine 645.0 mg 862.0 mg
Threonine 722.0 mg 883.0 mg
Tryptophan 185.0 mg 245.0 mg
Valine 804.0 mg 1,052.0 mg
Alanine 997.0 mg 1,245.0 mg
Arginine 1,045.0 mg 1,343.0 mg
Aspartic Acid 1,510.0 mg 1,886.0 mg
Cystine 185.0 mg 305.0 mg
Glutamic Acid 2,483.0 mg 3,407.0 mg
Glycine 902.0 mg 1,388.0 mg
Proline 730.0 mg 1,146.0 mg
Serine 632.0 mg 796.0 mg
Tyrosine 555.0 mg 701.0 mg
VitaminsBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Vitamin A (RAE) ~ 35.0 mcg
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 2.8 mg 7.4 mg
Vitamin B6 0.3 mg 0.4 mg
Folate (B9) 5.0 mcg 18.0 mcg
Vitamin B12 2.8 mcg 0.4 mcg
Pantothenic Acid (B5) 0.3 mg 1.6 mg
Choline 69.0 mg ~
Betaine 10.2 mg ~
MineralsBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Calcium 9.0 mg 37.0 mg
Iron 1.7 mg 0.9 mg
Magnesium 16.0 mg 23.0 mg
Phosphorus 156.0 mg 188.0 mg
Potassium 272.0 mg 347.0 mg
Sodium 55.0 mg 598.0 mg
Zinc 3.7 mg 1.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium 16.2 mcg 21.7 mcg
SterolsBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Cholesterol 70.0 mg 91.0 mg
OtherBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, rawFast foods, chicken, breaded and fried, light meat (breast or wing)
Ash 0.8 g 2.3 g

Frequently asked questions

Which has fewer calories, Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw or Fast foods, chicken, breaded and fried, light meat (breast or wing)?

Fast foods, chicken, breaded and fried, light meat (breast or wing) has fewer calories: 306 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw vs 303 kcal for Fast foods, chicken, breaded and fried, light meat (breast or wing) per 100 g.

Which has more protein, Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw or Fast foods, chicken, breaded and fried, light meat (breast or wing)?

Fast foods, chicken, breaded and fried, light meat (breast or wing) has more protein: 16.5 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw vs 21.9 g for Fast foods, chicken, breaded and fried, light meat (breast or wing) per 100 g.

Is Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw or Fast foods, chicken, breaded and fried, light meat (breast or wing) healthier?

Fast foods, chicken, breaded and fried, light meat (breast or wing) is lower in calories, and Fast foods, chicken, breaded and fried, light meat (breast or wing) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.