Beans, white, mature seeds, raw vs Beans, snap, green, cooked, boiled, drained, with salt

Nutrition comparison per 100 g.

Beans, white, mature seeds, raw 333 kcal Beans, snap, green, cooked, boiled, drained, with salt 35 kcal
Calories
333 kcal 35 kcal
Protein
23.4 g 1.9 g
Carbs
60.3 g 7.9 g
Fiber
15.2 g 3.2 g
Sugars
2.1 g 1.6 g
Fat
0.9 g 0.3 g
Sodium
16 mg 239 mg

Key takeaways

  • Beans, snap, green, cooked, boiled, drained, with salt has 89% fewer calories (35 kcal vs 333 kcal).
  • Beans, white, mature seeds, raw has more protein (23.4 g vs 1.9 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 60.3 g).
  • Beans, white, mature seeds, raw has more fiber (15.2 g vs 3.2 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more sugars (1.6 g vs 2.1 g).
MacronutrientsBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Calories 333 kcal 35 kcal
Protein 23.4 g 1.9 g
Total Fat 0.9 g 0.3 g
Total Carbohydrate 60.3 g 7.9 g
Dietary Fiber 15.2 g 3.2 g
Total Sugars 2.1 g 1.6 g
Water 11.3 g 89.2 g
CarbohydratesBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Total Carbohydrate 60.3 g 7.9 g
Dietary Fiber 15.2 g 3.2 g
Total Sugars 2.1 g 1.6 g
Fats & Fatty AcidsBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Total Fat 0.9 g 0.3 g
Saturated Fat 0.2 g 0.1 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.4 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 166.0 mg 89.0 mg
Omega-6 Fatty Acids 198.0 mg 56.0 mg
Protein & Amino AcidsBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Protein 23.4 g 1.9 g
Histidine 650.0 mg 35.0 mg
Isoleucine 1,031.0 mg 69.0 mg
Leucine 1,865.0 mg 116.0 mg
Lysine 1,603.0 mg 91.0 mg
Methionine 351.0 mg 23.0 mg
Phenylalanine 1,263.0 mg 69.0 mg
Threonine 983.0 mg 82.0 mg
Tryptophan 277.0 mg 20.0 mg
Valine 1,222.0 mg 93.0 mg
Alanine 979.0 mg 87.0 mg
Arginine 1,446.0 mg 76.0 mg
Aspartic Acid 2,825.0 mg 265.0 mg
Cystine 254.0 mg 18.0 mg
Glutamic Acid 3,561.0 mg 194.0 mg
Glycine 912.0 mg 68.0 mg
Proline 990.0 mg 70.0 mg
Serine 1,271.0 mg 103.0 mg
Tyrosine 658.0 mg 44.0 mg
VitaminsBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Vitamin A (RAE) 0.0 mcg 35.0 mcg
Vitamin C 0.0 mg 9.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.2 mg 0.5 mg
Vitamin K 5.6 mcg 16.0 mcg
Thiamin (B1) 0.4 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.5 mg 0.6 mg
Vitamin B6 0.3 mg 0.1 mg
Folate (B9) 388.0 mcg 33.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.7 mg 0.1 mg
Choline 66.2 mg 16.9 mg
Betaine ~ 0.1 mg
MineralsBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Calcium 240.0 mg 44.0 mg
Iron 10.4 mg 0.7 mg
Magnesium 190.0 mg 18.0 mg
Phosphorus 301.0 mg 29.0 mg
Potassium 1,795.0 mg 146.0 mg
Sodium 16.0 mg 239.0 mg
Zinc 3.7 mg 0.3 mg
Copper 1.0 mg 0.1 mg
Manganese 1.8 mg 0.3 mg
Selenium 12.8 mcg 0.2 mcg
SterolsBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Cholesterol 0.0 mg 0.0 mg
OtherBeans, white, mature seeds, rawBeans, snap, green, cooked, boiled, drained, with salt
Alcohol 0.0 g ~
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 4.2 g 0.7 g

Frequently asked questions

Which has fewer calories, Beans, white, mature seeds, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 333 kcal for Beans, white, mature seeds, raw vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more protein, Beans, white, mature seeds, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, white, mature seeds, raw has more protein: 23.4 g for Beans, white, mature seeds, raw vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more fiber, Beans, white, mature seeds, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, white, mature seeds, raw has more fiber: 15.2 g for Beans, white, mature seeds, raw vs 3.2 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Is Beans, white, mature seeds, raw or Beans, snap, green, cooked, boiled, drained, with salt healthier?

Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Beans, white, mature seeds, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.