Barley, pearled, raw vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Barley, pearled, raw 352 kcal Bread, cracked-wheat 260 kcal
Calories
352 kcal 260 kcal
Protein
9.9 g 8.7 g
Carbs
77.7 g 49.5 g
Fiber
15.6 g 5.5 g
Sugars
0.8 g ~
Fat
1.2 g 3.9 g
Sodium
9 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 26% fewer calories (260 kcal vs 352 kcal).
  • Barley, pearled, raw has more protein (9.9 g vs 8.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 77.7 g).
  • Barley, pearled, raw has more fiber (15.6 g vs 5.5 g).
  • Barley, pearled, raw has more fat (1.2 g vs 3.9 g).
MacronutrientsBarley, pearled, rawBread, cracked-wheat
Calories 352 kcal 260 kcal
Protein 9.9 g 8.7 g
Total Fat 1.2 g 3.9 g
Total Carbohydrate 77.7 g 49.5 g
Dietary Fiber 15.6 g 5.5 g
Total Sugars 0.8 g ~
Water 10.1 g 35.8 g
CarbohydratesBarley, pearled, rawBread, cracked-wheat
Total Carbohydrate 77.7 g 49.5 g
Dietary Fiber 15.6 g 5.5 g
Total Sugars 0.8 g ~
Fats & Fatty AcidsBarley, pearled, rawBread, cracked-wheat
Total Fat 1.2 g 3.9 g
Saturated Fat 0.2 g 0.9 g
Monounsaturated Fat 0.1 g 1.9 g
Polyunsaturated Fat 0.6 g 0.7 g
Omega-3 Fatty Acids 55.0 mg 33.0 mg
Omega-6 Fatty Acids 505.0 mg 648.0 mg
Protein & Amino AcidsBarley, pearled, rawBread, cracked-wheat
Protein 9.9 g 8.7 g
Histidine 223.0 mg 193.0 mg
Isoleucine 362.0 mg 338.0 mg
Leucine 673.0 mg 606.0 mg
Lysine 369.0 mg 244.0 mg
Methionine 190.0 mg 148.0 mg
Phenylalanine 556.0 mg 419.0 mg
Threonine 337.0 mg 261.0 mg
Tryptophan 165.0 mg 112.0 mg
Valine 486.0 mg 387.0 mg
Alanine 386.0 mg 306.0 mg
Arginine 496.0 mg 348.0 mg
Aspartic Acid 619.0 mg 433.0 mg
Cystine 219.0 mg 190.0 mg
Glutamic Acid 2,588.0 mg 2,770.0 mg
Glycine 359.0 mg 321.0 mg
Proline 1,178.0 mg 922.0 mg
Serine 418.0 mg 417.0 mg
Tyrosine 284.0 mg 253.0 mg
VitaminsBarley, pearled, rawBread, cracked-wheat
Vitamin A (RAE) 1.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.0 mg ~
Vitamin K 2.2 mcg ~
Thiamin (B1) 0.2 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 4.6 mg 3.7 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 23.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.5 mg
Choline 37.8 mg ~
MineralsBarley, pearled, rawBread, cracked-wheat
Calcium 29.0 mg 43.0 mg
Iron 2.5 mg 2.8 mg
Magnesium 79.0 mg 52.0 mg
Phosphorus 221.0 mg 153.0 mg
Potassium 280.0 mg 177.0 mg
Sodium 9.0 mg 538.0 mg
Zinc 2.1 mg 1.2 mg
Copper 0.4 mg 0.2 mg
Manganese 1.3 mg 1.4 mg
Selenium 37.7 mcg 25.3 mcg
SterolsBarley, pearled, rawBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherBarley, pearled, rawBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.1 g 2.1 g

Frequently asked questions

Which has fewer calories, Barley, pearled, raw or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 352 kcal for Barley, pearled, raw vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Barley, pearled, raw or Bread, cracked-wheat?

Barley, pearled, raw has more protein: 9.9 g for Barley, pearled, raw vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Barley, pearled, raw or Bread, cracked-wheat?

Barley, pearled, raw has more fiber: 15.6 g for Barley, pearled, raw vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Barley, pearled, raw or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Barley, pearled, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.