Bananas, raw vs Apples, dried, sulfured, stewed, without added sugar

Nutrition comparison per 100 g.

Bananas, raw 89 kcal Apples, dried, sulfured, stewed, without added sugar 57 kcal
Calories
89 kcal 57 kcal
Protein
1.1 g 0.2 g
Carbs
22.8 g 15.3 g
Fiber
2.6 g 2.0 g
Sugars
12.2 g 13.3 g
Fat
0.3 g 0.1 g
Sodium
1 mg 20 mg

Key takeaways

  • Apples, dried, sulfured, stewed, without added sugar has 36% fewer calories (57 kcal vs 89 kcal).
  • Bananas, raw has more protein (1.1 g vs 0.2 g).
  • Apples, dried, sulfured, stewed, without added sugar has more carbs (15.3 g vs 22.8 g).
  • Bananas, raw has more fiber (2.6 g vs 2.0 g).
  • Bananas, raw has more sugars (12.2 g vs 13.3 g).
MacronutrientsBananas, rawApples, dried, sulfured, stewed, without added sugar
Calories 89 kcal 57 kcal
Protein 1.1 g 0.2 g
Total Fat 0.3 g 0.1 g
Total Carbohydrate 22.8 g 15.3 g
Dietary Fiber 2.6 g 2.0 g
Total Sugars 12.2 g 13.3 g
Water 74.9 g 84.1 g
CarbohydratesBananas, rawApples, dried, sulfured, stewed, without added sugar
Total Carbohydrate 22.8 g 15.3 g
Dietary Fiber 2.6 g 2.0 g
Starch 5.4 g ~
Total Sugars 12.2 g 13.3 g
Fats & Fatty AcidsBananas, rawApples, dried, sulfured, stewed, without added sugar
Total Fat 0.3 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 27.0 mg 4.0 mg
Omega-6 Fatty Acids 46.0 mg 18.0 mg
Protein & Amino AcidsBananas, rawApples, dried, sulfured, stewed, without added sugar
Protein 1.1 g 0.2 g
Histidine 77.0 mg 3.0 mg
Isoleucine 28.0 mg 8.0 mg
Leucine 68.0 mg 13.0 mg
Lysine 50.0 mg 13.0 mg
Methionine 8.0 mg 2.0 mg
Phenylalanine 49.0 mg 6.0 mg
Threonine 28.0 mg 8.0 mg
Tryptophan 9.0 mg 2.0 mg
Valine 47.0 mg 10.0 mg
Alanine 40.0 mg 8.0 mg
Arginine 49.0 mg 7.0 mg
Aspartic Acid 124.0 mg 37.0 mg
Cystine 9.0 mg 3.0 mg
Glutamic Acid 152.0 mg 22.0 mg
Glycine 38.0 mg 8.0 mg
Proline 28.0 mg 7.0 mg
Serine 40.0 mg 9.0 mg
Tyrosine 9.0 mg 4.0 mg
VitaminsBananas, rawApples, dried, sulfured, stewed, without added sugar
Vitamin A (RAE) 3.0 mcg 1.0 mcg
Vitamin C 8.7 mg 1.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.5 mcg 0.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.7 mg 0.1 mg
Vitamin B6 0.4 mg 0.1 mg
Folate (B9) 20.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline 9.8 mg 3.8 mg
Betaine 0.1 mg ~
MineralsBananas, rawApples, dried, sulfured, stewed, without added sugar
Calcium 5.0 mg 3.0 mg
Iron 0.3 mg 0.3 mg
Magnesium 27.0 mg 4.0 mg
Phosphorus 22.0 mg 9.0 mg
Potassium 358.0 mg 105.0 mg
Sodium 1.0 mg 20.0 mg
Zinc 0.2 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.3 mg 0.0 mg
Selenium 1.0 mcg 0.3 mcg
Fluoride 2.2 mcg ~
SterolsBananas, rawApples, dried, sulfured, stewed, without added sugar
Cholesterol 0.0 mg 0.0 mg
Phytosterols 16.0 mg ~
OtherBananas, rawApples, dried, sulfured, stewed, without added sugar
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.8 g 0.3 g

Frequently asked questions

Which has fewer calories, Bananas, raw or Apples, dried, sulfured, stewed, without added sugar?

Apples, dried, sulfured, stewed, without added sugar has fewer calories: 89 kcal for Bananas, raw vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more protein, Bananas, raw or Apples, dried, sulfured, stewed, without added sugar?

Bananas, raw has more protein: 1.1 g for Bananas, raw vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Which has more fiber, Bananas, raw or Apples, dried, sulfured, stewed, without added sugar?

Bananas, raw has more fiber: 2.6 g for Bananas, raw vs 2.0 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.

Is Bananas, raw or Apples, dried, sulfured, stewed, without added sugar healthier?

Apples, dried, sulfured, stewed, without added sugar is lower in calories, and Bananas, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.