Asparagus, canned, no salt added, solids and liquids vs Broccoli, raw

Nutrition comparison per 100 g.

Asparagus, canned, no salt added, solids and liquids 15 kcal Broccoli, raw 32 kcal
Calories
15 kcal 32 kcal
Protein
1.8 g 2.6 g
Carbs
2.5 g 6.3 g
Fiber
1.0 g 2.4 g
Sugars
1.0 g 1.7 g
Fat
0.2 g 0.3 g
Sodium
26 mg 36 mg

Key takeaways

  • Asparagus, canned, no salt added, solids and liquids has 53% fewer calories (15 kcal vs 32 kcal).
  • Broccoli, raw has more protein (2.6 g vs 1.8 g).
  • Asparagus, canned, no salt added, solids and liquids has more carbs (2.5 g vs 6.3 g).
  • Broccoli, raw has more fiber (2.4 g vs 1.0 g).
  • Asparagus, canned, no salt added, solids and liquids has more sugars (1.0 g vs 1.7 g).
MacronutrientsAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Calories 15 kcal 32 kcal
Protein 1.8 g 2.6 g
Total Fat 0.2 g 0.3 g
Total Carbohydrate 2.5 g 6.3 g
Dietary Fiber 1.0 g 2.4 g
Total Sugars 1.0 g 1.7 g
Water 94.3 g 90.0 g
CarbohydratesAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Total Carbohydrate 2.5 g 6.3 g
Dietary Fiber 1.0 g 2.4 g
Starch ~ 0.0 g
Total Sugars 1.0 g 1.7 g
Fats & Fatty AcidsAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Total Fat 0.2 g 0.3 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 4.0 mg 21.0 mg
Omega-6 Fatty Acids 75.0 mg 17.0 mg
Protein & Amino AcidsAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Protein 1.8 g 2.6 g
Histidine 28.0 mg 59.0 mg
Isoleucine 66.0 mg 79.0 mg
Leucine 78.0 mg 129.0 mg
Lysine 85.0 mg 135.0 mg
Methionine 17.0 mg 38.0 mg
Phenylalanine 43.0 mg 117.0 mg
Threonine 50.0 mg 88.0 mg
Tryptophan 18.0 mg 33.0 mg
Valine 69.0 mg 125.0 mg
Alanine 85.0 mg 104.0 mg
Arginine 84.0 mg 191.0 mg
Aspartic Acid 209.0 mg 325.0 mg
Cystine 21.0 mg 28.0 mg
Glutamic Acid 295.0 mg 542.0 mg
Glycine 58.0 mg 89.0 mg
Proline 96.0 mg 110.0 mg
Serine 69.0 mg 121.0 mg
Tyrosine 29.0 mg 50.0 mg
VitaminsAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Vitamin A (RAE) 39.0 mcg 31.0 mcg
Vitamin C 16.5 mg 91.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.3 mg 0.8 mg
Vitamin K 39.0 mcg 102.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.9 mg 0.6 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 85.0 mcg 65.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.6 mg
Choline ~ 18.7 mg
Betaine ~ 0.1 mg
MineralsAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Calcium 15.0 mg 47.0 mg
Iron 0.6 mg 0.7 mg
Magnesium 9.0 mg 21.0 mg
Phosphorus 38.0 mg 67.0 mg
Potassium 172.0 mg 316.0 mg
Sodium 26.0 mg 36.0 mg
Zinc 0.5 mg 0.4 mg
Copper 0.1 mg 0.1 mg
Manganese 0.2 mg 0.2 mg
Selenium 1.6 mcg 2.5 mcg
SterolsAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Cholesterol 0.0 mg 0.0 mg
OtherAsparagus, canned, no salt added, solids and liquidsBroccoli, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.2 g 0.9 g

Frequently asked questions

Which has fewer calories, Asparagus, canned, no salt added, solids and liquids or Broccoli, raw?

Asparagus, canned, no salt added, solids and liquids has fewer calories: 15 kcal for Asparagus, canned, no salt added, solids and liquids vs 32 kcal for Broccoli, raw per 100 g.

Which has more protein, Asparagus, canned, no salt added, solids and liquids or Broccoli, raw?

Broccoli, raw has more protein: 1.8 g for Asparagus, canned, no salt added, solids and liquids vs 2.6 g for Broccoli, raw per 100 g.

Which has more fiber, Asparagus, canned, no salt added, solids and liquids or Broccoli, raw?

Broccoli, raw has more fiber: 1.0 g for Asparagus, canned, no salt added, solids and liquids vs 2.4 g for Broccoli, raw per 100 g.

Is Asparagus, canned, no salt added, solids and liquids or Broccoli, raw healthier?

Asparagus, canned, no salt added, solids and liquids is lower in calories, and Broccoli, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.