Agave, raw (Southwest) vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Agave, raw (Southwest) 68 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
68 kcal 65 kcal
Protein
0.5 g 0.8 g
Carbs
16.2 g 16.3 g
Fiber
6.6 g 2.6 g
Sugars
2.6 g 13.6 g
Fat
0.2 g 0.1 g
Sodium
14 mg 264 mg

Key takeaways

  • Beets, pickled, canned, solids and liquids has 5% fewer calories (65 kcal vs 68 kcal).
  • Beets, pickled, canned, solids and liquids has more protein (0.8 g vs 0.5 g).
  • Agave, raw (Southwest) has more carbs (16.2 g vs 16.3 g).
  • Agave, raw (Southwest) has more fiber (6.6 g vs 2.6 g).
  • Agave, raw (Southwest) has more sugars (2.6 g vs 13.6 g).
MacronutrientsAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Calories 68 kcal 65 kcal
Protein 0.5 g 0.8 g
Total Fat 0.2 g 0.1 g
Total Carbohydrate 16.2 g 16.3 g
Dietary Fiber 6.6 g 2.6 g
Total Sugars 2.6 g 13.6 g
Water 81.8 g 81.9 g
CarbohydratesAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Total Carbohydrate 16.2 g 16.3 g
Dietary Fiber 6.6 g 2.6 g
Starch 0.2 g ~
Total Sugars 2.6 g 13.6 g
Fats & Fatty AcidsAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Total Fat 0.2 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 27.0 mg
Protein & Amino AcidsAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Protein 0.5 g 0.8 g
Histidine 8.0 mg 11.0 mg
Isoleucine 14.0 mg 24.0 mg
Leucine 25.0 mg 34.0 mg
Lysine 28.0 mg 29.0 mg
Methionine 9.0 mg 9.0 mg
Phenylalanine 19.0 mg 23.0 mg
Threonine 14.0 mg 24.0 mg
Tryptophan 8.0 mg 9.0 mg
Valine 22.0 mg 28.0 mg
Alanine 24.0 mg 30.0 mg
Arginine 106.0 mg 21.0 mg
Aspartic Acid 41.0 mg 57.0 mg
Cystine 8.0 mg 10.0 mg
Glutamic Acid 52.0 mg 212.0 mg
Glycine 19.0 mg 15.0 mg
Proline 13.0 mg 21.0 mg
Serine 21.0 mg 29.0 mg
Tyrosine 9.0 mg 19.0 mg
VitaminsAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Vitamin A (RAE) 2.0 mcg 2.0 mcg
Vitamin C 4.0 mg 2.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.2 mg 0.1 mg
Vitamin K 5.3 mcg 0.3 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.2 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 7.0 mcg 27.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.1 mg
Choline ~ 15.0 mg
MineralsAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Calcium 417.0 mg 11.0 mg
Iron 1.8 mg 0.4 mg
Magnesium 55.0 mg 15.0 mg
Phosphorus 7.0 mg 17.0 mg
Potassium 127.0 mg 148.0 mg
Sodium 14.0 mg 264.0 mg
Zinc 0.2 mg 0.3 mg
Copper 0.1 mg 0.1 mg
Manganese 0.1 mg 0.2 mg
Selenium 0.4 mcg 1.0 mcg
SterolsAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Cholesterol 0.0 mg 0.0 mg
OtherAgave, raw (Southwest)Beets, pickled, canned, solids and liquids
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.3 g 1.0 g

Frequently asked questions

Which has fewer calories, Agave, raw (Southwest) or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has fewer calories: 68 kcal for Agave, raw (Southwest) vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Agave, raw (Southwest) or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has more protein: 0.5 g for Agave, raw (Southwest) vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Which has more fiber, Agave, raw (Southwest) or Beets, pickled, canned, solids and liquids?

Agave, raw (Southwest) has more fiber: 6.6 g for Agave, raw (Southwest) vs 2.6 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Agave, raw (Southwest) or Beets, pickled, canned, solids and liquids healthier?

Beets, pickled, canned, solids and liquids is lower in calories, and Beets, pickled, canned, solids and liquids is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.