Waterchestnuts, chinese, (matai), raw vs Oil, olive, salad or cooking

Nutrition comparison per 100 g.

Waterchestnuts, chinese, (matai), raw 97 kcal Oil, olive, salad or cooking 883 kcal
Calories
97 kcal 883 kcal
Protein
1.4 g 0.0 g
Carbs
23.9 g 0.0 g
Fiber
3.0 g 0.0 g
Sugars
4.8 g 0.0 g
Fat
0.1 g 100.0 g
Sodium
14 mg 2 mg

Key takeaways

  • Waterchestnuts, chinese, (matai), raw has 89% fewer calories (97 kcal vs 883 kcal).
  • Waterchestnuts, chinese, (matai), raw has more protein (1.4 g vs 0.0 g).
  • Oil, olive, salad or cooking has more carbs (0.0 g vs 23.9 g).
  • Waterchestnuts, chinese, (matai), raw has more fiber (3.0 g vs 0.0 g).
  • Oil, olive, salad or cooking has more sugars (0.0 g vs 4.8 g).
MacronutrientsWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Calories 97 kcal 883 kcal
Protein 1.4 g 0.0 g
Total Fat 0.1 g 100.0 g
Total Carbohydrate 23.9 g 0.0 g
Dietary Fiber 3.0 g 0.0 g
Total Sugars 4.8 g 0.0 g
Water 73.5 g 0.0 g
CarbohydratesWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Total Carbohydrate 23.9 g 0.0 g
Dietary Fiber 3.0 g 0.0 g
Total Sugars 4.8 g 0.0 g
Fats & Fatty AcidsWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Total Fat 0.1 g 100.0 g
Saturated Fat 0.0 g 13.8 g
Monounsaturated Fat 0.0 g 73.0 g
Polyunsaturated Fat 0.0 g 10.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 10.0 mg 761.0 mg
Omega-6 Fatty Acids 32.0 mg 9,762.0 mg
Protein & Amino AcidsWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Protein 1.4 g 0.0 g
Histidine ~ 0.0 mg
Isoleucine ~ 0.0 mg
Leucine ~ 0.0 mg
Lysine ~ 0.0 mg
Methionine ~ 0.0 mg
Phenylalanine ~ 0.0 mg
Threonine ~ 0.0 mg
Tryptophan ~ 0.0 mg
Valine ~ 0.0 mg
Alanine ~ 0.0 mg
Arginine ~ 0.0 mg
Aspartic Acid ~ 0.0 mg
Cystine ~ 0.0 mg
Glutamic Acid ~ 0.0 mg
Glycine ~ 0.0 mg
Proline ~ 0.0 mg
Serine ~ 0.0 mg
Tyrosine ~ 0.0 mg
VitaminsWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 4.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.2 mg 14.4 mg
Vitamin K 0.3 mcg 60.2 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.0 mg
Niacin (B3) 1.0 mg 0.0 mg
Vitamin B6 0.3 mg 0.0 mg
Folate (B9) 16.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 0.0 mg
Choline 36.2 mg 0.3 mg
Betaine ~ 0.1 mg
MineralsWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Calcium 11.0 mg 1.0 mg
Iron 0.1 mg 0.6 mg
Magnesium 22.0 mg 0.0 mg
Phosphorus 63.0 mg 0.0 mg
Potassium 584.0 mg 1.0 mg
Sodium 14.0 mg 2.0 mg
Zinc 0.5 mg 0.0 mg
Copper 0.3 mg 0.0 mg
Manganese 0.3 mg 0.0 mg
Selenium 0.7 mcg 0.0 mcg
SterolsWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 221.0 mg
OtherWaterchestnuts, chinese, (matai), rawOil, olive, salad or cooking
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.1 g 0.0 g

Frequently asked questions

Which has fewer calories, Waterchestnuts, chinese, (matai), raw or Oil, olive, salad or cooking?

Waterchestnuts, chinese, (matai), raw has fewer calories: 97 kcal for Waterchestnuts, chinese, (matai), raw vs 883 kcal for Oil, olive, salad or cooking per 100 g.

Which has more protein, Waterchestnuts, chinese, (matai), raw or Oil, olive, salad or cooking?

Waterchestnuts, chinese, (matai), raw has more protein: 1.4 g for Waterchestnuts, chinese, (matai), raw vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Which has more fiber, Waterchestnuts, chinese, (matai), raw or Oil, olive, salad or cooking?

Waterchestnuts, chinese, (matai), raw has more fiber: 3.0 g for Waterchestnuts, chinese, (matai), raw vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Is Waterchestnuts, chinese, (matai), raw or Oil, olive, salad or cooking healthier?

Waterchestnuts, chinese, (matai), raw is lower in calories, and Waterchestnuts, chinese, (matai), raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.