Shortening industrial, soybean (hydrogenated) and cottonseed vs Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

Nutrition comparison per 100 g.

Shortening industrial, soybean (hydrogenated) and cottonseed 883 kcal Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 714 kcal
Calories
883 kcal 714 kcal
Protein
0.0 g 1.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
100.0 g 80.2 g
Sodium
0 mg 879 mg

Key takeaways

  • Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries has 19% fewer calories (714 kcal vs 883 kcal).
  • Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries has more protein (1.9 g vs 0.0 g).
  • Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries has more fat (80.2 g vs 100.0 g).
  • Shortening industrial, soybean (hydrogenated) and cottonseed has more sodium (0 mg vs 879 mg).
MacronutrientsShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Calories 883 kcal 714 kcal
Protein 0.0 g 1.9 g
Total Fat 100.0 g 80.2 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 0.0 g 15.8 g
CarbohydratesShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Total Fat 100.0 g 80.2 g
Saturated Fat 25.6 g 20.4 g
Monounsaturated Fat 58.0 g 46.7 g
Polyunsaturated Fat 12.0 g 9.3 g
Trans Fat ~ 24.7 g
Omega-3 Fatty Acids 600.0 mg 786.0 mg
Omega-6 Fatty Acids 11,400.0 mg 8,478.0 mg
Protein & Amino AcidsShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Protein 0.0 g 1.9 g
Histidine 0.0 mg ~
Isoleucine 0.0 mg ~
Leucine 0.0 mg ~
Lysine 0.0 mg ~
Methionine 0.0 mg ~
Phenylalanine 0.0 mg ~
Threonine 0.0 mg ~
Tryptophan 0.0 mg ~
Valine 0.0 mg ~
Alanine 0.0 mg ~
Arginine 0.0 mg ~
Aspartic Acid 0.0 mg ~
Cystine 0.0 mg ~
Glutamic Acid 0.0 mg ~
Glycine 0.0 mg ~
Proline 0.0 mg ~
Serine 0.0 mg ~
Tyrosine 0.0 mg ~
VitaminsShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Vitamin A (RAE) 0.0 mcg 1,032.0 mcg
Vitamin C 0.0 mg 0.4 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 6.1 mg 4.6 mg
Vitamin K 43.0 mcg 106.2 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.0 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 0.0 mcg 3.0 mcg
Vitamin B12 0.0 mcg 0.2 mcg
Pantothenic Acid (B5) 0.0 mg 0.2 mg
Choline 0.2 mg ~
MineralsShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Calcium 0.0 mg 66.0 mg
Iron 0.0 mg 0.0 mg
Magnesium 0.0 mg 6.0 mg
Phosphorus 0.0 mg 51.0 mg
Potassium 0.0 mg 94.0 mg
Sodium 0.0 mg 879.0 mg
Zinc 0.0 mg 0.0 mg
Copper 0.0 mg 0.0 mg
Selenium 0.0 mcg 0.0 mcg
SterolsShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Cholesterol 0.0 mg 0.0 mg
Phytosterols 200.0 mg ~
OtherShortening industrial, soybean (hydrogenated) and cottonseedMargarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.0 g 2.0 g

Frequently asked questions

Which has fewer calories, Shortening industrial, soybean (hydrogenated) and cottonseed or Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries?

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries has fewer calories: 883 kcal for Shortening industrial, soybean (hydrogenated) and cottonseed vs 714 kcal for Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries per 100 g.

Which has more protein, Shortening industrial, soybean (hydrogenated) and cottonseed or Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries?

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries has more protein: 0.0 g for Shortening industrial, soybean (hydrogenated) and cottonseed vs 1.9 g for Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries per 100 g.

Is Shortening industrial, soybean (hydrogenated) and cottonseed or Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries healthier?

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries is lower in calories, and Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.