Rice, white, glutinous, cooked vs Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN

Nutrition comparison per 100 g.

Rice, white, glutinous, cooked 97 kcal Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN 314 kcal
Calories
97 kcal 314 kcal
Protein
2.0 g 8.6 g
Carbs
21.1 g 77.4 g
Fiber
1.0 g 11.1 g
Sugars
0.1 g 29.9 g
Fat
0.2 g 2.2 g
Sodium
5 mg 425 mg

Key takeaways

  • Rice, white, glutinous, cooked has 69% fewer calories (97 kcal vs 314 kcal).
  • Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more protein (8.6 g vs 2.0 g).
  • Rice, white, glutinous, cooked has more carbs (21.1 g vs 77.4 g).
  • Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more fiber (11.1 g vs 1.0 g).
  • Rice, white, glutinous, cooked has more sugars (0.1 g vs 29.9 g).
MacronutrientsRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Calories 97 kcal 314 kcal
Protein 2.0 g 8.6 g
Total Fat 0.2 g 2.2 g
Total Carbohydrate 21.1 g 77.4 g
Dietary Fiber 1.0 g 11.1 g
Total Sugars 0.1 g 29.9 g
Water 76.6 g 8.8 g
CarbohydratesRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Total Carbohydrate 21.1 g 77.4 g
Dietary Fiber 1.0 g 11.1 g
Starch ~ 31.1 g
Total Sugars 0.1 g 29.9 g
Fats & Fatty AcidsRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Total Fat 0.2 g 2.2 g
Saturated Fat 0.0 g 0.4 g
Monounsaturated Fat 0.1 g 0.3 g
Polyunsaturated Fat 0.1 g 0.7 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 3.0 mg 52.0 mg
Omega-6 Fatty Acids 66.0 mg 673.0 mg
Protein & Amino AcidsRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Protein 2.0 g 8.6 g
Histidine 47.0 mg 208.0 mg
Isoleucine 87.0 mg 283.0 mg
Leucine 167.0 mg 557.0 mg
Lysine 73.0 mg 123.0 mg
Methionine 47.0 mg 94.0 mg
Phenylalanine 108.0 mg 359.0 mg
Threonine 72.0 mg 255.0 mg
Tryptophan 23.0 mg 123.0 mg
Valine 123.0 mg 387.0 mg
Alanine 117.0 mg 349.0 mg
Arginine 168.0 mg 321.0 mg
Aspartic Acid 190.0 mg 472.0 mg
Cystine 41.0 mg 132.0 mg
Glutamic Acid 393.0 mg 2,370.0 mg
Glycine 92.0 mg 387.0 mg
Proline 95.0 mg 576.0 mg
Serine 106.0 mg 378.0 mg
Tyrosine 67.0 mg 170.0 mg
VitaminsRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Vitamin A (RAE) 0.0 mcg 442.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 1.7 mcg
Vitamin E 0.0 mg 0.5 mg
Vitamin K 0.0 mcg 2.3 mcg
Thiamin (B1) 0.0 mg 1.1 mg
Riboflavin (B2) 0.0 mg 1.6 mg
Niacin (B3) 0.3 mg 14.7 mg
Vitamin B6 0.0 mg 1.8 mg
Folate (B9) 1.0 mcg 255.0 mcg
Vitamin B12 0.0 mcg 5.1 mcg
Pantothenic Acid (B5) 0.2 mg 0.9 mg
Choline 2.1 mg 29.0 mg
MineralsRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Calcium 2.0 mg 47.0 mg
Iron 0.1 mg 12.8 mg
Magnesium 5.0 mg 126.0 mg
Phosphorus 8.0 mg 365.0 mg
Potassium 10.0 mg 567.0 mg
Sodium 5.0 mg 425.0 mg
Zinc 0.4 mg 3.5 mg
Copper 0.0 mg 0.4 mg
Manganese 0.3 mg 2.8 mg
Selenium 5.6 mcg 3.6 mcg
SterolsRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Cholesterol 0.0 mg 0.0 mg
OtherRice, white, glutinous, cookedCereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.1 g 3.1 g

Frequently asked questions

Which has fewer calories, Rice, white, glutinous, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN?

Rice, white, glutinous, cooked has fewer calories: 97 kcal for Rice, white, glutinous, cooked vs 314 kcal for Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN per 100 g.

Which has more protein, Rice, white, glutinous, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN?

Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more protein: 2.0 g for Rice, white, glutinous, cooked vs 8.6 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN per 100 g.

Which has more fiber, Rice, white, glutinous, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN?

Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN has more fiber: 1.0 g for Rice, white, glutinous, cooked vs 11.1 g for Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN per 100 g.

Is Rice, white, glutinous, cooked or Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN healthier?

Rice, white, glutinous, cooked is lower in calories, and Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.