PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough vs Bread, cracked-wheat

Nutrition comparison per 100 g.

PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough 317 kcal Bread, cracked-wheat 260 kcal
Calories
317 kcal 260 kcal
Protein
6.9 g 8.7 g
Carbs
41.4 g 49.5 g
Fiber
1.2 g 5.5 g
Sugars
6.9 g ~
Fat
13.8 g 3.9 g
Sodium
1,034 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 18% fewer calories (260 kcal vs 317 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 6.9 g).
  • PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough has more carbs (41.4 g vs 49.5 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 1.2 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 13.8 g).
MacronutrientsPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Calories 317 kcal 260 kcal
Protein 6.9 g 8.7 g
Total Fat 13.8 g 3.9 g
Total Carbohydrate 41.4 g 49.5 g
Dietary Fiber 1.2 g 5.5 g
Total Sugars 6.9 g ~
Water 33.5 g 35.8 g
CarbohydratesPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Total Carbohydrate 41.4 g 49.5 g
Dietary Fiber 1.2 g 5.5 g
Total Sugars 6.9 g ~
Fats & Fatty AcidsPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Total Fat 13.8 g 3.9 g
Saturated Fat 5.2 g 0.9 g
Monounsaturated Fat ~ 1.9 g
Polyunsaturated Fat ~ 0.7 g
Trans Fat 0.9 g ~
Omega-3 Fatty Acids ~ 33.0 mg
Omega-6 Fatty Acids ~ 648.0 mg
Protein & Amino AcidsPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Protein 6.9 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C ~ 0.0 mg
Thiamin (B1) ~ 0.4 mg
Riboflavin (B2) ~ 0.2 mg
Niacin (B3) ~ 3.7 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 61.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.5 mg
MineralsPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Calcium 34.0 mg 43.0 mg
Iron 2.5 mg 2.8 mg
Magnesium ~ 52.0 mg
Phosphorus ~ 153.0 mg
Potassium ~ 177.0 mg
Sodium 1,034.0 mg 538.0 mg
Zinc ~ 1.2 mg
Copper ~ 0.2 mg
Manganese ~ 1.4 mg
Selenium ~ 25.3 mcg
SterolsPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherPILLSBURY GRANDS, Buttermilk Biscuits, refrigerated doughBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 4.0 g 2.1 g

Frequently asked questions

Which has fewer calories, PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 317 kcal for PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 6.9 g for PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 1.2 g for PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough vs 5.5 g for Bread, cracked-wheat per 100 g.

Is PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.