Pie crust, standard-type, prepared from recipe, baked vs McDONALD'S, Hot Mustard Sauce
Nutrition comparison per 100 g.
Pie crust, standard-type, prepared from recipe, baked
527 kcal
McDONALD'S, Hot Mustard Sauce
190 kcal
Key takeaways
- McDONALD'S, Hot Mustard Sauce has 64% fewer calories (190 kcal vs 527 kcal).
- Pie crust, standard-type, prepared from recipe, baked has more protein (6.4 g vs 2.6 g).
- McDONALD'S, Hot Mustard Sauce has more carbs (29.1 g vs 47.5 g).
- McDONALD'S, Hot Mustard Sauce has more fiber (5.0 g vs 1.7 g).
- Pie crust, standard-type, prepared from recipe, baked has more sugars (0.2 g vs 21.8 g).
| Macronutrients | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Calories | 527 kcal | 190 kcal |
| Protein | 6.4 g | 2.6 g |
| Total Fat | 34.6 g | 7.3 g |
| Total Carbohydrate | 47.5 g | 29.1 g |
| Dietary Fiber | 1.7 g | 5.0 g |
| Total Sugars | 0.2 g | 21.8 g |
| Water | 9.8 g | 58.7 g |
| Carbohydrates | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Total Carbohydrate | 47.5 g | 29.1 g |
| Dietary Fiber | 1.7 g | 5.0 g |
| Total Sugars | 0.2 g | 21.8 g |
| Fats & Fatty Acids | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Total Fat | 34.6 g | 7.3 g |
| Saturated Fat | 8.6 g | 1.0 g |
| Monounsaturated Fat | 15.2 g | 1.7 g |
| Polyunsaturated Fat | 9.1 g | 3.4 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 557.0 mg | 427.0 mg |
| Omega-6 Fatty Acids | 8,565.0 mg | 2,979.0 mg |
| Protein & Amino Acids | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Protein | 6.4 g | 2.6 g |
| Histidine | 143.0 mg | ~ |
| Isoleucine | 222.0 mg | ~ |
| Leucine | 442.0 mg | ~ |
| Lysine | 142.0 mg | ~ |
| Methionine | 114.0 mg | ~ |
| Phenylalanine | 324.0 mg | ~ |
| Threonine | 175.0 mg | ~ |
| Tryptophan | 79.0 mg | ~ |
| Valine | 258.0 mg | ~ |
| Alanine | 206.0 mg | ~ |
| Arginine | 259.0 mg | ~ |
| Aspartic Acid | 271.0 mg | ~ |
| Cystine | 136.0 mg | ~ |
| Glutamic Acid | 2,165.0 mg | ~ |
| Glycine | 231.0 mg | ~ |
| Proline | 745.0 mg | ~ |
| Serine | 321.0 mg | ~ |
| Tyrosine | 194.0 mg | ~ |
| Vitamins | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin E | 0.3 mg | 0.9 mg |
| Vitamin K | 14.8 mcg | ~ |
| Thiamin (B1) | 0.4 mg | 0.0 mg |
| Riboflavin (B2) | 0.3 mg | 0.1 mg |
| Niacin (B3) | 3.3 mg | 0.4 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 67.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.2 mcg |
| Pantothenic Acid (B5) | 0.2 mg | 0.2 mg |
| Choline | 6.2 mg | ~ |
| Minerals | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Calcium | 10.0 mg | 32.0 mg |
| Iron | 2.9 mg | 0.9 mg |
| Magnesium | 14.0 mg | 24.0 mg |
| Phosphorus | 67.0 mg | 57.0 mg |
| Potassium | 67.0 mg | 83.0 mg |
| Sodium | 542.0 mg | 902.0 mg |
| Zinc | 0.4 mg | 0.4 mg |
| Copper | 0.1 mg | 0.0 mg |
| Manganese | 0.4 mg | 0.2 mg |
| Selenium | 21.1 mcg | ~ |
| Sterols | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Cholesterol | 0.0 mg | ~ |
| Other | Pie crust, standard-type, prepared from recipe, baked | McDONALD'S, Hot Mustard Sauce |
|---|---|---|
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.7 g | 2.4 g |
Frequently asked questions
Which has fewer calories, Pie crust, standard-type, prepared from recipe, baked or McDONALD'S, Hot Mustard Sauce?
McDONALD'S, Hot Mustard Sauce has fewer calories: 527 kcal for Pie crust, standard-type, prepared from recipe, baked vs 190 kcal for McDONALD'S, Hot Mustard Sauce per 100 g.
Which has more protein, Pie crust, standard-type, prepared from recipe, baked or McDONALD'S, Hot Mustard Sauce?
Pie crust, standard-type, prepared from recipe, baked has more protein: 6.4 g for Pie crust, standard-type, prepared from recipe, baked vs 2.6 g for McDONALD'S, Hot Mustard Sauce per 100 g.
Which has more fiber, Pie crust, standard-type, prepared from recipe, baked or McDONALD'S, Hot Mustard Sauce?
McDONALD'S, Hot Mustard Sauce has more fiber: 1.7 g for Pie crust, standard-type, prepared from recipe, baked vs 5.0 g for McDONALD'S, Hot Mustard Sauce per 100 g.
Is Pie crust, standard-type, prepared from recipe, baked or McDONALD'S, Hot Mustard Sauce healthier?
McDONALD'S, Hot Mustard Sauce is lower in calories, and Pie crust, standard-type, prepared from recipe, baked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.