Pepper, banana, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Pepper, banana, raw 27 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
27 kcal 160 kcal
Protein
1.7 g 2.0 g
Carbs
5.4 g 8.5 g
Fiber
3.4 g 6.7 g
Sugars
2.0 g 0.7 g
Fat
0.5 g 14.7 g
Sodium
13 mg 7 mg

Key takeaways

  • Pepper, banana, raw has 83% fewer calories (27 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 1.7 g).
  • Pepper, banana, raw has more carbs (5.4 g vs 8.5 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 3.4 g).
  • Avocados, raw, all commercial varieties has more sugars (0.7 g vs 2.0 g).
MacronutrientsPepper, banana, rawAvocados, raw, all commercial varieties
Calories 27 kcal 160 kcal
Protein 1.7 g 2.0 g
Total Fat 0.5 g 14.7 g
Total Carbohydrate 5.4 g 8.5 g
Dietary Fiber 3.4 g 6.7 g
Total Sugars 2.0 g 0.7 g
Water 91.8 g 73.2 g
CarbohydratesPepper, banana, rawAvocados, raw, all commercial varieties
Total Carbohydrate 5.4 g 8.5 g
Dietary Fiber 3.4 g 6.7 g
Starch ~ 0.1 g
Total Sugars 2.0 g 0.7 g
Fats & Fatty AcidsPepper, banana, rawAvocados, raw, all commercial varieties
Total Fat 0.5 g 14.7 g
Saturated Fat 0.0 g 2.1 g
Monounsaturated Fat 0.0 g 9.8 g
Polyunsaturated Fat 0.2 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 3.0 mg 125.0 mg
Omega-6 Fatty Acids 240.0 mg 1,674.0 mg
Protein & Amino AcidsPepper, banana, rawAvocados, raw, all commercial varieties
Protein 1.7 g 2.0 g
Histidine ~ 49.0 mg
Isoleucine ~ 84.0 mg
Leucine ~ 143.0 mg
Lysine ~ 132.0 mg
Methionine ~ 38.0 mg
Phenylalanine ~ 97.0 mg
Threonine ~ 73.0 mg
Tryptophan ~ 25.0 mg
Valine ~ 107.0 mg
Alanine ~ 109.0 mg
Arginine ~ 88.0 mg
Aspartic Acid ~ 236.0 mg
Cystine ~ 27.0 mg
Glutamic Acid ~ 287.0 mg
Glycine ~ 104.0 mg
Proline ~ 98.0 mg
Serine ~ 114.0 mg
Tyrosine ~ 49.0 mg
VitaminsPepper, banana, rawAvocados, raw, all commercial varieties
Vitamin A (RAE) 17.0 mcg 7.0 mcg
Vitamin C 82.7 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.7 mg 2.1 mg
Vitamin K 9.5 mcg 21.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 1.2 mg 1.7 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 29.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.4 mg
Choline 7.4 mg 14.2 mg
Betaine ~ 0.7 mg
MineralsPepper, banana, rawAvocados, raw, all commercial varieties
Calcium 14.0 mg 12.0 mg
Iron 0.5 mg 0.6 mg
Magnesium 17.0 mg 29.0 mg
Phosphorus 32.0 mg 52.0 mg
Potassium 256.0 mg 485.0 mg
Sodium 13.0 mg 7.0 mg
Zinc 0.3 mg 0.6 mg
Copper 0.1 mg 0.2 mg
Manganese 0.1 mg 0.1 mg
Selenium 0.3 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsPepper, banana, rawAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Phytosterols 3.0 mg ~
Campesterol 1.0 mg 5.0 mg
Stigmasterol 0.0 mg 2.0 mg
Beta-sitosterol 2.0 mg 76.0 mg
OtherPepper, banana, rawAvocados, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 1.6 g

Frequently asked questions

Which has fewer calories, Pepper, banana, raw or Avocados, raw, all commercial varieties?

Pepper, banana, raw has fewer calories: 27 kcal for Pepper, banana, raw vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Pepper, banana, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 1.7 g for Pepper, banana, raw vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Pepper, banana, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 3.4 g for Pepper, banana, raw vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Pepper, banana, raw or Avocados, raw, all commercial varieties healthier?

Pepper, banana, raw is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.