Groundcherries, (cape-gooseberries or poha), raw vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Groundcherries, (cape-gooseberries or poha), raw 53 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
53 kcal 65 kcal
Protein
1.9 g 0.8 g
Carbs
11.2 g 16.3 g
Fiber
~ 2.6 g
Sugars
~ 13.6 g
Fat
0.7 g 0.1 g
Sodium
~ 264 mg

Key takeaways

  • Groundcherries, (cape-gooseberries or poha), raw has 18% fewer calories (53 kcal vs 65 kcal).
  • Groundcherries, (cape-gooseberries or poha), raw has more protein (1.9 g vs 0.8 g).
  • Groundcherries, (cape-gooseberries or poha), raw has more carbs (11.2 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fat (0.1 g vs 0.7 g).
MacronutrientsGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Calories 53 kcal 65 kcal
Protein 1.9 g 0.8 g
Total Fat 0.7 g 0.1 g
Total Carbohydrate 11.2 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars ~ 13.6 g
Water 85.4 g 81.9 g
CarbohydratesGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Total Carbohydrate 11.2 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars ~ 13.6 g
Fats & Fatty AcidsGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Total Fat 0.7 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 27.0 mg
Protein & Amino AcidsGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Protein 1.9 g 0.8 g
Histidine ~ 11.0 mg
Isoleucine ~ 24.0 mg
Leucine ~ 34.0 mg
Lysine ~ 29.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 23.0 mg
Threonine ~ 24.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 28.0 mg
Alanine ~ 30.0 mg
Arginine ~ 21.0 mg
Aspartic Acid ~ 57.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 212.0 mg
Glycine ~ 15.0 mg
Proline ~ 21.0 mg
Serine ~ 29.0 mg
Tyrosine ~ 19.0 mg
VitaminsGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Vitamin A (RAE) 36.0 mcg 2.0 mcg
Vitamin C 11.0 mg 2.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.3 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 2.8 mg 0.3 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 27.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline ~ 15.0 mg
MineralsGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Calcium 9.0 mg 11.0 mg
Iron 1.0 mg 0.4 mg
Magnesium ~ 15.0 mg
Phosphorus 40.0 mg 17.0 mg
Potassium ~ 148.0 mg
Sodium ~ 264.0 mg
Zinc ~ 0.3 mg
Copper ~ 0.1 mg
Manganese ~ 0.2 mg
Selenium ~ 1.0 mcg
SterolsGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Cholesterol 0.0 mg 0.0 mg
OtherGroundcherries, (cape-gooseberries or poha), rawBeets, pickled, canned, solids and liquids
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.8 g 1.0 g

Frequently asked questions

Which has fewer calories, Groundcherries, (cape-gooseberries or poha), raw or Beets, pickled, canned, solids and liquids?

Groundcherries, (cape-gooseberries or poha), raw has fewer calories: 53 kcal for Groundcherries, (cape-gooseberries or poha), raw vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Groundcherries, (cape-gooseberries or poha), raw or Beets, pickled, canned, solids and liquids?

Groundcherries, (cape-gooseberries or poha), raw has more protein: 1.9 g for Groundcherries, (cape-gooseberries or poha), raw vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Groundcherries, (cape-gooseberries or poha), raw or Beets, pickled, canned, solids and liquids healthier?

Groundcherries, (cape-gooseberries or poha), raw is lower in calories, and Groundcherries, (cape-gooseberries or poha), raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.