Fish, sturgeon, mixed species, cooked, dry heat vs Fish oil, menhaden, fully hydrogenated

Nutrition comparison per 100 g.

Fish, sturgeon, mixed species, cooked, dry heat 135 kcal Fish oil, menhaden, fully hydrogenated 901 kcal
Calories
135 kcal 901 kcal
Protein
20.7 g 0.0 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
5.2 g 100.0 g
Sodium
69 mg 0 mg

Key takeaways

  • Fish, sturgeon, mixed species, cooked, dry heat has 85% fewer calories (135 kcal vs 901 kcal).
  • Fish, sturgeon, mixed species, cooked, dry heat has more protein (20.7 g vs 0.0 g).
  • Fish, sturgeon, mixed species, cooked, dry heat has more fat (5.2 g vs 100.0 g).
  • Fish oil, menhaden, fully hydrogenated has more sodium (0 mg vs 69 mg).
MacronutrientsFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Calories 135 kcal 901 kcal
Protein 20.7 g 0.0 g
Total Fat 5.2 g 100.0 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 69.9 g 0.0 g
CarbohydratesFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Total Fat 5.2 g 100.0 g
Saturated Fat 1.2 g 95.6 g
Monounsaturated Fat 2.5 g 0.0 g
Polyunsaturated Fat 0.9 g 0.0 g
Omega-3 Fatty Acids 128.0 mg ~
Omega-6 Fatty Acids 87.0 mg ~
Protein & Amino AcidsFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Protein 20.7 g 0.0 g
Histidine 609.0 mg ~
Isoleucine 954.0 mg ~
Leucine 1,682.0 mg ~
Lysine 1,901.0 mg ~
Methionine 613.0 mg ~
Phenylalanine 808.0 mg ~
Threonine 907.0 mg ~
Tryptophan 232.0 mg ~
Valine 1,066.0 mg ~
Alanine 1,252.0 mg ~
Arginine 1,238.0 mg ~
Aspartic Acid 2,119.0 mg ~
Cystine 222.0 mg ~
Glutamic Acid 3,089.0 mg ~
Glycine 993.0 mg ~
Proline 732.0 mg ~
Serine 844.0 mg ~
Tyrosine 699.0 mg ~
VitaminsFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Vitamin A (RAE) 263.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 12.9 mcg ~
Vitamin E 0.6 mg ~
Vitamin K 0.1 mcg ~
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 10.1 mg 0.0 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 17.0 mcg 0.0 mcg
Vitamin B12 2.5 mcg 0.0 mcg
Pantothenic Acid (B5) 0.9 mg 0.0 mg
Choline 70.0 mg ~
MineralsFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Calcium 17.0 mg 0.0 mg
Iron 0.9 mg 0.0 mg
Magnesium 45.0 mg 0.0 mg
Phosphorus 271.0 mg 0.0 mg
Potassium 364.0 mg 0.0 mg
Sodium 69.0 mg 0.0 mg
Zinc 0.5 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 16.2 mcg 0.0 mcg
SterolsFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Cholesterol 77.0 mg 500.0 mg
OtherFish, sturgeon, mixed species, cooked, dry heatFish oil, menhaden, fully hydrogenated
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.4 g 0.0 g

Frequently asked questions

Which has fewer calories, Fish, sturgeon, mixed species, cooked, dry heat or Fish oil, menhaden, fully hydrogenated?

Fish, sturgeon, mixed species, cooked, dry heat has fewer calories: 135 kcal for Fish, sturgeon, mixed species, cooked, dry heat vs 901 kcal for Fish oil, menhaden, fully hydrogenated per 100 g.

Which has more protein, Fish, sturgeon, mixed species, cooked, dry heat or Fish oil, menhaden, fully hydrogenated?

Fish, sturgeon, mixed species, cooked, dry heat has more protein: 20.7 g for Fish, sturgeon, mixed species, cooked, dry heat vs 0.0 g for Fish oil, menhaden, fully hydrogenated per 100 g.

Is Fish, sturgeon, mixed species, cooked, dry heat or Fish oil, menhaden, fully hydrogenated healthier?

Fish, sturgeon, mixed species, cooked, dry heat is lower in calories, and Fish, sturgeon, mixed species, cooked, dry heat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.