Cereals ready-to-eat, KASHI, KASHI U vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, KASHI, KASHI U 367 kcal Bread, cracked-wheat 260 kcal
Calories
367 kcal 260 kcal
Protein
10.0 g 8.7 g
Carbs
76.0 g 49.5 g
Fiber
12.0 g 5.5 g
Sugars
18.0 g ~
Fat
6.6 g 3.9 g
Sodium
227 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 29% fewer calories (260 kcal vs 367 kcal).
  • Cereals ready-to-eat, KASHI, KASHI U has more protein (10.0 g vs 8.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 76.0 g).
  • Cereals ready-to-eat, KASHI, KASHI U has more fiber (12.0 g vs 5.5 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 6.6 g).
MacronutrientsCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Calories 367 kcal 260 kcal
Protein 10.0 g 8.7 g
Total Fat 6.6 g 3.9 g
Total Carbohydrate 76.0 g 49.5 g
Dietary Fiber 12.0 g 5.5 g
Total Sugars 18.0 g ~
Water 3.0 g 35.8 g
CarbohydratesCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Total Carbohydrate 76.0 g 49.5 g
Dietary Fiber 12.0 g 5.5 g
Total Sugars 18.0 g ~
Fats & Fatty AcidsCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Total Fat 6.6 g 3.9 g
Saturated Fat 0.7 g 0.9 g
Monounsaturated Fat 2.2 g 1.9 g
Polyunsaturated Fat 3.7 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 33.0 mg
Omega-6 Fatty Acids ~ 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Protein 10.0 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 55.0 mg 0.0 mg
Vitamin D 4.6 mcg ~
Vitamin E 18.1 mg ~
Thiamin (B1) ~ 0.4 mg
Riboflavin (B2) ~ 0.2 mg
Niacin (B3) ~ 3.7 mg
Vitamin B6 3.6 mg 0.3 mg
Folate (B9) 727.0 mcg 61.0 mcg
Vitamin B12 11.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.5 mg
MineralsCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Calcium 364.0 mg 43.0 mg
Iron 2.6 mg 2.8 mg
Magnesium ~ 52.0 mg
Phosphorus ~ 153.0 mg
Potassium 220.0 mg 177.0 mg
Sodium 227.0 mg 538.0 mg
Zinc 2.7 mg 1.2 mg
Copper ~ 0.2 mg
Manganese ~ 1.4 mg
Selenium ~ 25.3 mcg
SterolsCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, KASHI, KASHI UBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 4.4 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, KASHI, KASHI U or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 367 kcal for Cereals ready-to-eat, KASHI, KASHI U vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, KASHI, KASHI U or Bread, cracked-wheat?

Cereals ready-to-eat, KASHI, KASHI U has more protein: 10.0 g for Cereals ready-to-eat, KASHI, KASHI U vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, KASHI, KASHI U or Bread, cracked-wheat?

Cereals ready-to-eat, KASHI, KASHI U has more fiber: 12.0 g for Cereals ready-to-eat, KASHI, KASHI U vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, KASHI, KASHI U or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Cereals ready-to-eat, KASHI, KASHI U is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.