Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch 375 kcal Bread, cracked-wheat 260 kcal
Calories
375 kcal 260 kcal
Protein
8.5 g 8.7 g
Carbs
80.6 g 49.5 g
Fiber
7.2 g 5.5 g
Sugars
28.9 g ~
Fat
4.1 g 3.9 g
Sodium
478 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 31% fewer calories (260 kcal vs 375 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 8.5 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 80.6 g).
  • Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch has more fiber (7.2 g vs 5.5 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 4.1 g).
MacronutrientsCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Calories 375 kcal 260 kcal
Protein 8.5 g 8.7 g
Total Fat 4.1 g 3.9 g
Total Carbohydrate 80.6 g 49.5 g
Dietary Fiber 7.2 g 5.5 g
Total Sugars 28.9 g ~
Water 2.7 g 35.8 g
CarbohydratesCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Total Carbohydrate 80.6 g 49.5 g
Dietary Fiber 7.2 g 5.5 g
Total Sugars 28.9 g ~
Fats & Fatty AcidsCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Total Fat 4.1 g 3.9 g
Saturated Fat 0.9 g 0.9 g
Monounsaturated Fat 1.0 g 1.9 g
Polyunsaturated Fat 1.3 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 33.0 mg
Omega-6 Fatty Acids ~ 648.0 mg
Protein & Amino AcidsCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Protein 8.5 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 22.2 mg 0.0 mg
Vitamin D 3.7 mcg ~
Thiamin (B1) 1.4 mg 0.4 mg
Riboflavin (B2) 1.6 mg 0.2 mg
Niacin (B3) 18.5 mg 3.7 mg
Vitamin B6 1.9 mg 0.3 mg
Folate (B9) 593.0 mcg 61.0 mcg
Vitamin B12 5.6 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.5 mg
MineralsCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Calcium 296.0 mg 43.0 mg
Iron 16.7 mg 2.8 mg
Magnesium 59.0 mg 52.0 mg
Phosphorus 222.0 mg 153.0 mg
Potassium 223.0 mg 177.0 mg
Sodium 478.0 mg 538.0 mg
Zinc 13.9 mg 1.2 mg
Copper ~ 0.2 mg
Manganese ~ 1.4 mg
Selenium ~ 25.3 mcg
SterolsCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS CrunchBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 4.2 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 375 kcal for Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 8.5 g for Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch or Bread, cracked-wheat?

Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch has more fiber: 7.2 g for Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals ready-to-eat, GENERAL MILLS, Oat Cluster CHEERIOS Crunch or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.