Beets, cooked, boiled. drained, with salt vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Beets, cooked, boiled. drained, with salt 44 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
44 kcal 160 kcal
Protein
1.7 g 2.0 g
Carbs
10.0 g 8.5 g
Fiber
2.0 g 6.7 g
Sugars
8.0 g 0.7 g
Fat
0.2 g 14.7 g
Sodium
285 mg 7 mg

Key takeaways

  • Beets, cooked, boiled. drained, with salt has 72% fewer calories (44 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 1.7 g).
  • Avocados, raw, all commercial varieties has more carbs (8.5 g vs 10.0 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 2.0 g).
  • Avocados, raw, all commercial varieties has more sugars (0.7 g vs 8.0 g).
MacronutrientsBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Calories 44 kcal 160 kcal
Protein 1.7 g 2.0 g
Total Fat 0.2 g 14.7 g
Total Carbohydrate 10.0 g 8.5 g
Dietary Fiber 2.0 g 6.7 g
Total Sugars 8.0 g 0.7 g
Water 87.1 g 73.2 g
CarbohydratesBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Total Carbohydrate 10.0 g 8.5 g
Dietary Fiber 2.0 g 6.7 g
Starch ~ 0.1 g
Total Sugars 8.0 g 0.7 g
Fats & Fatty AcidsBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Total Fat 0.2 g 14.7 g
Saturated Fat 0.0 g 2.1 g
Monounsaturated Fat 0.0 g 9.8 g
Polyunsaturated Fat 0.1 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 5.0 mg 125.0 mg
Omega-6 Fatty Acids 58.0 mg 1,674.0 mg
Protein & Amino AcidsBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Protein 1.7 g 2.0 g
Histidine 22.0 mg 49.0 mg
Isoleucine 50.0 mg 84.0 mg
Leucine 71.0 mg 143.0 mg
Lysine 60.0 mg 132.0 mg
Methionine 19.0 mg 38.0 mg
Phenylalanine 48.0 mg 97.0 mg
Threonine 49.0 mg 73.0 mg
Tryptophan 20.0 mg 25.0 mg
Valine 59.0 mg 107.0 mg
Alanine 63.0 mg 109.0 mg
Arginine 44.0 mg 88.0 mg
Aspartic Acid 121.0 mg 236.0 mg
Cystine 20.0 mg 27.0 mg
Glutamic Acid 446.0 mg 287.0 mg
Glycine 33.0 mg 104.0 mg
Proline 43.0 mg 98.0 mg
Serine 62.0 mg 114.0 mg
Tyrosine 40.0 mg 49.0 mg
VitaminsBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Vitamin A (RAE) 2.0 mcg 7.0 mcg
Vitamin C 3.6 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 2.1 mg
Vitamin K 0.2 mcg 21.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.3 mg 1.7 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 80.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 1.4 mg
Choline 6.3 mg 14.2 mg
Betaine ~ 0.7 mg
MineralsBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Calcium 16.0 mg 12.0 mg
Iron 0.8 mg 0.6 mg
Magnesium 23.0 mg 29.0 mg
Phosphorus 38.0 mg 52.0 mg
Potassium 305.0 mg 485.0 mg
Sodium 285.0 mg 7.0 mg
Zinc 0.4 mg 0.6 mg
Copper 0.1 mg 0.2 mg
Manganese 0.3 mg 0.1 mg
Selenium 0.7 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 5.0 mg
Stigmasterol ~ 2.0 mg
Beta-sitosterol ~ 76.0 mg
OtherBeets, cooked, boiled. drained, with saltAvocados, raw, all commercial varieties
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.1 g 1.6 g

Frequently asked questions

Which has fewer calories, Beets, cooked, boiled. drained, with salt or Avocados, raw, all commercial varieties?

Beets, cooked, boiled. drained, with salt has fewer calories: 44 kcal for Beets, cooked, boiled. drained, with salt vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Beets, cooked, boiled. drained, with salt or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 1.7 g for Beets, cooked, boiled. drained, with salt vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Beets, cooked, boiled. drained, with salt or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 2.0 g for Beets, cooked, boiled. drained, with salt vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Beets, cooked, boiled. drained, with salt or Avocados, raw, all commercial varieties healthier?

Beets, cooked, boiled. drained, with salt is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.