Beans, snap, yellow, raw vs Broadbeans (fava beans), mature seeds, cooked, boiled, without salt
Nutrition comparison per 100 g.
Beans, snap, yellow, raw
31 kcal
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt
110 kcal
Calories
31 kcal
110 kcal
Protein
1.8 g
7.6 g
Carbs
7.1 g
19.7 g
Fiber
3.4 g
5.4 g
Sugars
~
1.8 g
Fat
0.1 g
0.4 g
Sodium
6 mg
5 mg
Key takeaways
- Beans, snap, yellow, raw has 72% fewer calories (31 kcal vs 110 kcal).
- Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein (7.6 g vs 1.8 g).
- Beans, snap, yellow, raw has more carbs (7.1 g vs 19.7 g).
- Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fiber (5.4 g vs 3.4 g).
- Beans, snap, yellow, raw has more fat (0.1 g vs 0.4 g).
| Macronutrients | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calories | 31 kcal | 110 kcal |
| Protein | 1.8 g | 7.6 g |
| Total Fat | 0.1 g | 0.4 g |
| Total Carbohydrate | 7.1 g | 19.7 g |
| Dietary Fiber | 3.4 g | 5.4 g |
| Total Sugars | ~ | 1.8 g |
| Water | 90.3 g | 71.5 g |
| Carbohydrates | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Carbohydrate | 7.1 g | 19.7 g |
| Dietary Fiber | 3.4 g | 5.4 g |
| Total Sugars | ~ | 1.8 g |
| Fats & Fatty Acids | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Fat | 0.1 g | 0.4 g |
| Saturated Fat | 0.0 g | 0.1 g |
| Monounsaturated Fat | 0.0 g | 0.1 g |
| Polyunsaturated Fat | 0.1 g | 0.2 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 36.0 mg | 12.0 mg |
| Omega-6 Fatty Acids | 23.0 mg | 152.0 mg |
| Protein & Amino Acids | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Protein | 1.8 g | 7.6 g |
| Histidine | 34.0 mg | 193.0 mg |
| Isoleucine | 66.0 mg | 306.0 mg |
| Leucine | 112.0 mg | 572.0 mg |
| Lysine | 88.0 mg | 486.0 mg |
| Methionine | 22.0 mg | 62.0 mg |
| Phenylalanine | 67.0 mg | 321.0 mg |
| Threonine | 79.0 mg | 270.0 mg |
| Tryptophan | 19.0 mg | 72.0 mg |
| Valine | 90.0 mg | 338.0 mg |
| Alanine | 84.0 mg | 311.0 mg |
| Arginine | 73.0 mg | 702.0 mg |
| Aspartic Acid | 255.0 mg | 849.0 mg |
| Cystine | 18.0 mg | 97.0 mg |
| Glutamic Acid | 187.0 mg | 1,291.0 mg |
| Glycine | 65.0 mg | 319.0 mg |
| Proline | 68.0 mg | 320.0 mg |
| Serine | 99.0 mg | 348.0 mg |
| Tyrosine | 42.0 mg | 241.0 mg |
| Vitamins | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Vitamin A (RAE) | 5.0 mcg | 1.0 mcg |
| Vitamin C | 16.3 mg | 0.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.0 mg |
| Vitamin K | ~ | 2.9 mcg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 0.8 mg | 0.7 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 37.0 mcg | 104.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.2 mg |
| Choline | ~ | 30.6 mg |
| Minerals | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calcium | 37.0 mg | 36.0 mg |
| Iron | 1.0 mg | 1.5 mg |
| Magnesium | 25.0 mg | 43.0 mg |
| Phosphorus | 38.0 mg | 125.0 mg |
| Potassium | 209.0 mg | 268.0 mg |
| Sodium | 6.0 mg | 5.0 mg |
| Zinc | 0.2 mg | 1.0 mg |
| Copper | 0.1 mg | 0.3 mg |
| Manganese | 0.2 mg | 0.4 mg |
| Selenium | 0.6 mcg | 2.6 mcg |
| Sterols | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Beans, snap, yellow, raw | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.7 g | 0.8 g |
Frequently asked questions
Which has fewer calories, Beans, snap, yellow, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?
Beans, snap, yellow, raw has fewer calories: 31 kcal for Beans, snap, yellow, raw vs 110 kcal for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.
Which has more protein, Beans, snap, yellow, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein: 1.8 g for Beans, snap, yellow, raw vs 7.6 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.
Which has more fiber, Beans, snap, yellow, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fiber: 3.4 g for Beans, snap, yellow, raw vs 5.4 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.
Is Beans, snap, yellow, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt healthier?
Beans, snap, yellow, raw is lower in calories, and Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.