Asparagus, cooked, boiled, drained, with salt vs Spinach, raw

Nutrition comparison per 100 g.

Asparagus, cooked, boiled, drained, with salt 22 kcal Spinach, raw 23 kcal
Calories
22 kcal 23 kcal
Protein
2.4 g 2.9 g
Carbs
4.1 g 3.6 g
Fiber
2.0 g 2.2 g
Sugars
1.3 g 0.4 g
Fat
0.2 g 0.4 g
Sodium
240 mg 79 mg

Key takeaways

  • Asparagus, cooked, boiled, drained, with salt has 3% fewer calories (22 kcal vs 23 kcal).
  • Spinach, raw has more protein (2.9 g vs 2.4 g).
  • Spinach, raw has more carbs (3.6 g vs 4.1 g).
  • Spinach, raw has more fiber (2.2 g vs 2.0 g).
  • Spinach, raw has more sugars (0.4 g vs 1.3 g).
MacronutrientsAsparagus, cooked, boiled, drained, with saltSpinach, raw
Calories 22 kcal 23 kcal
Protein 2.4 g 2.9 g
Total Fat 0.2 g 0.4 g
Total Carbohydrate 4.1 g 3.6 g
Dietary Fiber 2.0 g 2.2 g
Total Sugars 1.3 g 0.4 g
Water 92.6 g 91.4 g
CarbohydratesAsparagus, cooked, boiled, drained, with saltSpinach, raw
Total Carbohydrate 4.1 g 3.6 g
Dietary Fiber 2.0 g 2.2 g
Starch 0.0 g ~
Total Sugars 1.3 g 0.4 g
Fats & Fatty AcidsAsparagus, cooked, boiled, drained, with saltSpinach, raw
Total Fat 0.2 g 0.4 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 29.0 mg 138.0 mg
Omega-6 Fatty Acids 76.0 mg 26.0 mg
Protein & Amino AcidsAsparagus, cooked, boiled, drained, with saltSpinach, raw
Protein 2.4 g 2.9 g
Histidine 53.0 mg 64.0 mg
Isoleucine 82.0 mg 147.0 mg
Leucine 140.0 mg 223.0 mg
Lysine 113.0 mg 174.0 mg
Methionine 34.0 mg 53.0 mg
Phenylalanine 82.0 mg 129.0 mg
Threonine 92.0 mg 122.0 mg
Tryptophan 29.0 mg 39.0 mg
Valine 125.0 mg 161.0 mg
Alanine 125.0 mg 142.0 mg
Arginine 99.0 mg 162.0 mg
Aspartic Acid 555.0 mg 240.0 mg
Cystine 34.0 mg 35.0 mg
Glutamic Acid 255.0 mg 343.0 mg
Glycine 101.0 mg 134.0 mg
Proline 77.0 mg 112.0 mg
Serine 116.0 mg 104.0 mg
Tyrosine 57.0 mg 108.0 mg
VitaminsAsparagus, cooked, boiled, drained, with saltSpinach, raw
Vitamin A (RAE) 50.0 mcg 469.0 mcg
Vitamin C 7.7 mg 28.1 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.5 mg 2.0 mg
Vitamin K 50.6 mcg 482.9 mcg
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 1.1 mg 0.7 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 149.0 mcg 194.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.1 mg
Choline 26.1 mg 19.3 mg
Betaine 0.9 mg 102.6 mg
MineralsAsparagus, cooked, boiled, drained, with saltSpinach, raw
Calcium 23.0 mg 99.0 mg
Iron 0.9 mg 2.7 mg
Magnesium 14.0 mg 79.0 mg
Phosphorus 54.0 mg 49.0 mg
Potassium 224.0 mg 558.0 mg
Sodium 240.0 mg 79.0 mg
Zinc 0.6 mg 0.5 mg
Copper 0.2 mg 0.1 mg
Manganese 0.2 mg 0.9 mg
Selenium 6.1 mcg 1.0 mcg
Fluoride 21.9 mcg ~
SterolsAsparagus, cooked, boiled, drained, with saltSpinach, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 9.0 mg
OtherAsparagus, cooked, boiled, drained, with saltSpinach, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.6 g 1.7 g

Frequently asked questions

Which has fewer calories, Asparagus, cooked, boiled, drained, with salt or Spinach, raw?

Asparagus, cooked, boiled, drained, with salt has fewer calories: 22 kcal for Asparagus, cooked, boiled, drained, with salt vs 23 kcal for Spinach, raw per 100 g.

Which has more protein, Asparagus, cooked, boiled, drained, with salt or Spinach, raw?

Spinach, raw has more protein: 2.4 g for Asparagus, cooked, boiled, drained, with salt vs 2.9 g for Spinach, raw per 100 g.

Which has more fiber, Asparagus, cooked, boiled, drained, with salt or Spinach, raw?

Spinach, raw has more fiber: 2.0 g for Asparagus, cooked, boiled, drained, with salt vs 2.2 g for Spinach, raw per 100 g.

Is Asparagus, cooked, boiled, drained, with salt or Spinach, raw healthier?

Asparagus, cooked, boiled, drained, with salt is lower in calories, and Spinach, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.