Chimichanga
Fast foods, chimichanga, with beef and cheese
Nutrition facts per 100 g · edible portion
DishesDietary labels are inferred automatically from Fast foods, chimichanga, with beef and cheese's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 23/100
How many beneficial nutrients Fast foods, chimichanga, with beef and cheese delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Fast foods, chimichanga, with beef and cheese come from — the split across carbs, fat & protein.
35% from carbs
-
Carbs 35%21.5 g per serving
-
Fat 47%12.8 g per serving
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Protein 18%11.0 g per serving
What Fast foods, chimichanga, with beef and cheese is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 21.5 g |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 12.8 g | |
| Saturated Fat | 6.1 g | |
| Monounsaturated Fat | 5.2 g | — |
| Polyunsaturated Fat | 0.4 g | — |
| Omega-6 Fatty Acids | 398.0 mg | — |
| Myristic Acid | 459.0 mg | — |
| Palmitic Acid | 3,157.0 mg | — |
| Stearic Acid | 2,492.0 mg | — |
| Oleic Acid | 5,155.0 mg | — |
| Linoleic Acid | 398.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 11.0 g | |
| Histidine | 320.0 mg | — |
| Isoleucine | 481.0 mg | — |
| Leucine | 858.0 mg | — |
| Lysine | 722.0 mg | — |
| Methionine | 239.0 mg | — |
| Phenylalanine | 474.0 mg | — |
| Threonine | 397.0 mg | — |
| Tryptophan | 132.0 mg | — |
| Valine | 538.0 mg | — |
| Alanine | 527.0 mg | — |
| Arginine | 588.0 mg | — |
| Aspartic Acid | 790.0 mg | — |
| Cystine | 127.0 mg | — |
| Glutamic Acid | 2,375.0 mg | — |
| Glycine | 565.0 mg | — |
| Proline | 851.0 mg | — |
| Serine | 486.0 mg | — |
| Tyrosine | 366.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 72.0 mcg | |
| Vitamin C | 1.5 mg | |
| Vitamin D | ~ | — |
| Vitamin E | ~ | — |
| Vitamin K | ~ | — |
| Thiamin (B1) | 0.2 mg | |
| Riboflavin (B2) | 0.5 mg | |
| Niacin (B3) | 2.6 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 50.0 mcg | |
| Vitamin B12 | 0.7 mcg | |
| Pantothenic Acid (B5) | 1.0 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 130.0 mg | |
| Iron | 2.1 mg | |
| Magnesium | 33.0 mg | |
| Phosphorus | 102.0 mg | |
| Potassium | 111.0 mg | |
| Sodium | 523.0 mg | |
| Zinc | 1.8 mg | |
| Copper | 0.2 mg | |
| Manganese | 0.3 mg | |
| Selenium | 12.6 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 28.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 2.0 g | — |
About Fast foods, chimichanga, with beef and cheese
A chimichanga is essentially a burrito that's been deep-fried — here filled with beef and cheese, folded into a tortilla and fried until the outside is crisp and golden. That frying step is exactly what sets it apart nutritionally from a regular soft burrito with the same filling.
Per 100 grams it provides about 242 calories, with roughly 11 grams of protein, a high 12.8 grams of fat and 21.5 grams of carbohydrate. The fat figure is the headline — noticeably higher than the equivalent un-fried burrito — because the tortilla absorbs oil during frying. The cheese lifts the calcium to around 130 milligrams, while sodium sits at about 523 milligrams per 100 grams and cholesterol around 28 milligrams.
The chimichanga delivers real protein from the beef and cheese, but the deep-frying makes it one of the richer Tex-Mex choices, with much of the extra energy coming from absorbed oil rather than the filling. It's a satisfying occasional indulgence; choosing a soft (un-fried) burrito with the same filling is the lighter swap.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Fast foods, chimichanga, with beef and cheese?
There are 242 calories in 100 g of Fast foods, chimichanga, with beef and cheese, or about 443 calories in 1 chimichanga (183 g).
How much protein is in Fast foods, chimichanga, with beef and cheese?
Fast foods, chimichanga, with beef and cheese contains 11.0 g of protein per 100 g.
How many carbs are in Fast foods, chimichanga, with beef and cheese?
Fast foods, chimichanga, with beef and cheese has 21.5 g of carbohydrates per 100 g.
How much fat is in Fast foods, chimichanga, with beef and cheese?
Fast foods, chimichanga, with beef and cheese provides 12.8 g of total fat per 100 g.
What is Fast foods, chimichanga, with beef and cheese a good source of?
Fast foods, chimichanga, with beef and cheese is an excellent source of Riboflavin (B2) (36% DV), Vitamin B12 (30% DV), Selenium (23% DV), Protein (22% DV), Copper (21% DV) and Pantothenic Acid (B5) (20% DV) and a good source of Thiamin (B1), Zinc, Niacin (B3), Folate (B9), Iron and Manganese (per 100 g). Daily Values are based on a 2,000-calorie diet.
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