Prickly pear

Prickly Pear · Opuntia

Prickly pears, raw

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Prickly pears, raw's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

2%
41 kcal Calories
1%
0.7 g Protein
3%
9.6 g Carbs
1%
0.5 g Fat

Very good nutrient density 38/100

How many beneficial nutrients Prickly pears, raw delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Prickly pears, raw come from — the split across carbs, fat & protein.

What Prickly pears, raw is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Magnesium20% Vitamin C16% Dietary Fiber13%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate9.6 g
3%
Dietary Fiber3.6 g
13%
Fats & Fatty AcidsAmount% DV
Total Fat0.5 g
1%
Saturated Fat0.1 g
0%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g
Trans Fat0.0 g
Omega-3 Fatty Acids23.0 mg
Omega-6 Fatty Acids186.0 mg
Protein & Amino AcidsAmount% DV
Protein0.7 g
1%
VitaminsAmount% DV
Vitamin A (RAE)2.0 mcg
0%
Vitamin C14.0 mg
16%
Vitamin D~
Vitamin E~
Vitamin K~
Thiamin (B1)0.0 mg
1%
Riboflavin (B2)0.1 mg
5%
Niacin (B3)0.5 mg
3%
Vitamin B60.1 mg
4%
Folate (B9)6.0 mcg
2%
Vitamin B120.0 mcg
0%
MineralsAmount% DV
Calcium56.0 mg
4%
Iron0.3 mg
2%
Magnesium85.0 mg
20%
Phosphorus24.0 mg
2%
Potassium220.0 mg
5%
Sodium5.0 mg
0%
Zinc0.1 mg
1%
Copper0.1 mg
9%
Selenium0.6 mcg
1%
SterolsAmount% DV
Cholesterol0.0 mg
0%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine~
Theobromine~
Ash1.6 g

About Prickly pears, raw

The prickly pear cactus (genus Opuntia), also called nopal, gives two foods at once: the flat green pads, known as nopales, and the sweet fruit, called the tuna, both protected by tiny bristly spines that must be removed before eating. A staple of Mexican cooking, the pads have a tart, green-bean-like flavor and a tender, slightly mucilaginous bite, while the jewel-toned fruit is fragrant and sweet, tasting somewhere between watermelon and bubblegum.

Prickly pear is low in calories and rich in fiber, vitamin C, magnesium, and antioxidant betalains. The cleaned pads are grilled, sauteed, and simmered into salads, tacos, eggs, and stews, while the fruit is eaten fresh, juiced, and made into syrups, candies, and jellies, its seeds either strained out or swallowed. Wear gloves and singe or scrape off the spines first. Choose firm, brightly colored pads and fruit, and store prickly pear in the refrigerator.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Prickly pears, raw?

There are 41 calories in 100 g of Prickly pears, raw, or about 42 calories in 1 fruit without refuse (103 g).

How much protein is in Prickly pears, raw?

Prickly pears, raw contains 0.7 g of protein per 100 g.

How many carbs are in Prickly pears, raw?

Prickly pears, raw has 9.6 g of carbohydrates per 100 g.

How much fat is in Prickly pears, raw?

Prickly pears, raw provides 0.5 g of total fat per 100 g.

What is Prickly pears, raw a good source of?

Prickly pears, raw is an excellent source of Magnesium (20% DV) and a good source of Vitamin C and Dietary Fiber (per 100 g). Daily Values are based on a 2,000-calorie diet.

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