Maitake · Grifola frondosa
Mushrooms, maitake, raw
Nutrition facts per 100 g · edible portion
VegetablesDietary labels are inferred automatically from Mushrooms, maitake, raw's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Excellent nutrient density 64/100
How many beneficial nutrients Mushrooms, maitake, raw delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Mushrooms, maitake, raw come from — the split across carbs, fat & protein.
75% from carbs
-
Carbs 75%7.0 g per serving
-
Fat 5%0.2 g per serving
-
Protein 21%1.9 g per serving
What Mushrooms, maitake, raw is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 7.0 g | |
| Dietary Fiber | 2.7 g | |
| Starch | 0.0 g | — |
| Total Sugars | 2.1 g | — |
| Sucrose | 0.0 g | — |
| Glucose | 1.7 g | — |
| Fructose | 0.0 g | — |
| Lactose | 0.3 g | — |
| Maltose | 0.0 g | — |
| Galactose | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 0.2 g | |
| Saturated Fat | 0.0 g | |
| Monounsaturated Fat | 0.0 g | — |
| Polyunsaturated Fat | 0.1 g | — |
| Trans Fat | 0.0 g | — |
| Omega-3 Fatty Acids | 0.0 mg | — |
| Omega-6 Fatty Acids | 90.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 0.0 mg | — |
| Lauric Acid | 0.0 mg | — |
| Myristic Acid | 0.0 mg | — |
| Palmitic Acid | 30.0 mg | — |
| Stearic Acid | 0.0 mg | — |
| Arachidic Acid | 0.0 mg | — |
| Behenic Acid | 0.0 mg | — |
| Palmitoleic Acid | 0.0 mg | — |
| Oleic Acid | 30.0 mg | — |
| Gadoleic Acid | 0.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Nervonic Acid | 0.0 mg | — |
| Linoleic Acid | 90.0 mg | — |
| Arachidonic Acid | 0.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 1.9 g | |
| Histidine | 45.0 mg | — |
| Isoleucine | 55.0 mg | — |
| Leucine | 80.0 mg | — |
| Lysine | 90.0 mg | — |
| Methionine | 15.0 mg | — |
| Phenylalanine | 60.0 mg | — |
| Threonine | 95.0 mg | — |
| Tryptophan | 35.0 mg | — |
| Valine | 100.0 mg | — |
| Alanine | 124.0 mg | — |
| Arginine | 100.0 mg | — |
| Aspartic Acid | 205.0 mg | — |
| Cystine | 25.0 mg | — |
| Glutamic Acid | 264.0 mg | — |
| Glycine | 90.0 mg | — |
| Proline | 60.0 mg | — |
| Serine | 100.0 mg | — |
| Tyrosine | 70.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 28.1 mcg | |
| Vitamin E | 0.0 mg | |
| Vitamin K | 0.0 mcg | |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Niacin (B3) | 6.6 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 21.0 mcg | |
| Vitamin B12 | 0.0 mcg | |
| Pantothenic Acid (B5) | 0.3 mg | |
| Choline | 51.1 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 1.0 mg | |
| Iron | 0.3 mg | |
| Magnesium | 10.0 mg | |
| Phosphorus | 74.0 mg | |
| Potassium | 204.0 mg | |
| Sodium | 1.0 mg | |
| Zinc | 0.8 mg | |
| Copper | 0.3 mg | |
| Manganese | 0.1 mg | |
| Selenium | 2.2 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | — |
| Campesterol | 2.0 mg | — |
| Stigmasterol | 0.0 mg | — |
| Beta-sitosterol | 0.0 mg | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 0.5 g | — |
About Mushrooms, maitake, raw
Maitake, known in English as hen of the woods, grows in large, ruffled clusters of overlapping gray-brown fronds at the base of trees. Its name means dancing mushroom in Japanese, and it is prized for a rich, earthy, almost peppery flavor and a feathery texture that crisps beautifully.
At roughly 31 calories per 100 grams it is light but nutritious, offering B vitamins, copper, potassium and fiber. Maitake stands out for one thing in particular: it is among the richest natural food sources of vitamin D, and it has long been studied for the beta-glucan compounds in its flesh.
It is wonderful roasted or pan-fried until the edges turn golden and crisp, and it holds its own torn into soups, stir-fries and grain dishes. As with most culinary mushrooms, it is eaten cooked, which softens the texture and brings out its deep, savory flavor.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Mushrooms, maitake, raw?
There are 31 calories in 100 g of Mushrooms, maitake, raw, or about 0 calories in 1 piece whole (1 g).
How much protein is in Mushrooms, maitake, raw?
Mushrooms, maitake, raw contains 1.9 g of protein per 100 g.
How many carbs are in Mushrooms, maitake, raw?
Mushrooms, maitake, raw has 7.0 g of carbohydrates per 100 g.
How much fat is in Mushrooms, maitake, raw?
Mushrooms, maitake, raw provides 0.2 g of total fat per 100 g.
What is Mushrooms, maitake, raw a good source of?
Mushrooms, maitake, raw is an excellent source of Vitamin D (141% DV), Niacin (B3) (41% DV) and Copper (28% DV) and a good source of Riboflavin (B2), Thiamin (B1) and Dietary Fiber (per 100 g). Daily Values are based on a 2,000-calorie diet.